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So Easy So Good: Delicious Recipes and Expert Tips for Balanced Eating
by
3.87 avg rating — 989 ratings
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| 2 |
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Super-Italian: More Than 110 Indulgent Recipes Using Italy's Healthiest Foods
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3.90 avg rating — 176 ratings
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| 2 |
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Buns: Sweet and Simple Bakes
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3.86 avg rating — 7 ratings
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| 4 |
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There’s Always Room at the Table: Farmhouse Recipes from My Family to Yours—A Cozy Homestyle Cookbook with a Rustic Farmhouse Approach, Warm Up Your Kitchen with Comforting Classics
by
4.10 avg rating — 94 ratings
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| 5 |
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Shred Happens: So Easy, So Good: 100+ Protein-Packed Mediterranean Favorites with a Low-Carb Twist; A Cookbook
by
3.95 avg rating — 217 ratings
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| 6 |
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You Got This!: Recipes Anyone Can Make and Everyone Will Love
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3.89 avg rating — 117 ratings
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| 7 |
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Symon's Dinners Cooking Out: 100 Recipes That Redefine Outdoor Cooking
by
4.20 avg rating — 51 ratings
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| 8 |
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Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes
by
4.67 avg rating — 218 ratings
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| 9 |
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Every Day with Babs: 101 Family-Friendly Dinners for Every Day of the Week: A Cookbook
by
4.10 avg rating — 230 ratings
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| 10 |
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By Heart: Recipes to Hold Near and Dear
by
4.38 avg rating — 201 ratings
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| 11 |
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Today Loves Food: Recipes from America's Favorite Kitchen
by
3.56 avg rating — 82 ratings
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| 12 |
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Life-Changing Salads: 100 Plant-Based Salads and Dressings Beyond Your Wildest Greens
by
3.97 avg rating — 132 ratings
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| 13 |
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The Wishbone Kitchen Cookbook: Seasonal Recipes for Everyday Luxury and Elevated Entertaining
by
4.31 avg rating — 439 ratings
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| 14 |
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Baking Across America: A Vintage Recipe Road Trip
by
3.97 avg rating — 956 ratings
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| 15 |
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ArnieTex: Over 100 Recipes for Mexican-American Cooking and Texas-Style BBQ
by
4.64 avg rating — 45 ratings
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| 16 |
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Sally's Baking 101: Foolproof Recipes from Easy to Advanced
by
4.55 avg rating — 237 ratings
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| 17 |
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Let's Party: Recipes and Menus for Celebrating Every Day
by
4.14 avg rating — 70 ratings
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| 18 |
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The Blue Zones Kitchen's One Pot Meals: 100 Recipes to Live to 100
by
3.51 avg rating — 111 ratings
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| 19 |
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Hungry Happens: Mediterranean: 100 Healthy, Simple Recipes: A Cookbook
by
4.06 avg rating — 47 ratings
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| 20 |
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Good Things: Recipes and Rituals to Share with People You Love
by
4.31 avg rating — 672 ratings
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| 21 |
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Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx
by
4.37 avg rating — 71 ratings
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| 22 |
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Bad B*tch in the Kitch: Craveable Asian Recipes to Ditch the Takeout: A Cookbook
by
4.48 avg rating — 65 ratings
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| 23 |
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Measure with Your Heart: Southern Home Cooking to Feed Your Family and Soul: A Cookbook
by
4.25 avg rating — 63 ratings
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| 24 |
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The Pioneer Woman Cooks―The Essential Recipes: 120 Greatest Hits, New Twists, and Perfected Classics
by
4.22 avg rating — 483 ratings
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| 25 |
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Everything's Good: Cozy Classics You'll Cook Always and Forever: A Cookbook
by
4.18 avg rating — 44 ratings
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| 26 |
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Something From Nothing: A Cookbook
by
4.39 avg rating — 171 ratings
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| 27 |
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Cookies: The Best Recipes for the Perfect Anytime Treat [A Baking Cookbook]
by
4.47 avg rating — 58 ratings
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| 28 |
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Cook Like a King: Recipes from My California Chinese Kitchen
by
4.37 avg rating — 30 ratings
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| 29 |
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Tahini Baby: Bright, Everyday Recipes That Happen to Be Vegetarian
by
4.04 avg rating — 75 ratings
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| 30 |
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Six Seasons of Pasta: A New Way with Everyone's Favorite Food
by
4.28 avg rating — 61 ratings
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| 31 |
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Sabzi: Vibrant Vegetarian Recipes
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4.11 avg rating — 47 ratings
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| 32 |
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Russ & Daughters: 100 Years of Appetizing
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4.41 avg rating — 17 ratings
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| 33 |
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Skinnytaste High Protein: 100 Healthy, Simple Recipes to Fuel Your Day: A Cookbook
by
4.16 avg rating — 137 ratings
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| 34 |
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Padma's All American: Tales, Travels, and Recipes from Taste the Nation and Beyond: A Cookbook
by
4.51 avg rating — 43 ratings
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| 35 |
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Linger: Salads, Sweets and Stories to Savor
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4.15 avg rating — 47 ratings
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| 36 |
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Rooted in Fire: A Celebration of Native American and Mexican Cooking – A Vibrant Indigenous Cookbook with Sixty Fusion Recipes from the Next Level Chef Winner
by
really liked it 4.00 avg rating — 11 ratings
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| 37 |
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Family Thai: Bringing the Flavors of Thailand Home
by
4.24 avg rating — 17 ratings
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| 38 |
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My Harvest Kitchen: 100+ Recipes to Savor the Seasons
by
3.93 avg rating — 14 ratings
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| 39 |
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Cooking Fast and Slow: Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People
by
3.95 avg rating — 40 ratings
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| 40 |
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The Art of Jacques Pépin: Favorite Recipes and Paintings From My Life in the Kitchen
by
4.17 avg rating — 47 ratings
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| 41 |
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Celebrate: Joyful Baking All Year Round
by
4.02 avg rating — 61 ratings
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| 42 |
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Dorie’s Anytime Cakes: A James Beard Award Winner's Collection of 100+ Simple Illustrated Recipes
by
4.07 avg rating — 88 ratings
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| 43 |
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Kwéyòl / Creole: Recipes, Stories, and Tings from a St. Lucian Chef's Journey: A Cookbook
by
4.38 avg rating — 24 ratings
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| 44 |
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Long Day? Cook This: Easy East Asian Recipes With a Twist
by
3.80 avg rating — 10 ratings
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| 45 |
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Milk Street Backroads Italy: Finding Italy's Forgotten Recipes (A Cookbook)
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3.94 avg rating — 85 ratings
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| 46 |
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Pakistan: Recipes and Stories from Home Kitchens, Restaurants, and Roadside Stands
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4.21 avg rating — 24 ratings
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| 47 |
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Persiana Easy
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4.59 avg rating — 17 ratings
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| 48 |
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Recipes from the American South
by
4.57 avg rating — 14 ratings
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| 49 |
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Salsa Daddy: A Cookbook: Dip Your Way into Mexican Cooking
by
4.25 avg rating — 110 ratings
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| 50 |
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Boustany: A celebration of vegetables from my Palestine: The Sunday Times Bestseller
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4.37 avg rating — 113 ratings
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| 51 |
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Chop Chop: Cooking the Food of Nigeria
by
4.30 avg rating — 23 ratings
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| 52 |
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Curry: Recipes From Indian Home Kitchens
by
4.67 avg rating — 3 ratings
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| 53 |
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Dobre Dobre: Baking from Poland and Beyond
by
4.48 avg rating — 42 ratings
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| 54 |
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Fat + Flour: The Art of a Simple Bake: A Cookbook
by
really liked it 4.00 avg rating — 87 ratings
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| 55 |
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FUSÃO: Untraditional recipes inspired by Brasil
by
really liked it 4.00 avg rating — 13 ratings
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| 56 |
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Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond: A Cookbook
by
4.56 avg rating — 50 ratings
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| 57 |
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The King Cookbook
by
3.33 avg rating — 3 ratings
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| 58 |
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Salt, Sugar, MSG: Recipes and Stories from a Cantonese American Home
by
4.08 avg rating — 40 ratings
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| 59 |
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Turtle Island: Foods and Traditions of the Indigenous Peoples of North America
by
4.76 avg rating — 62 ratings
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| 60 |
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Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past
by
4.56 avg rating — 36 ratings
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| 61 |
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Lugma: Abundant Dishes And Stories From My Middle East
by
4.46 avg rating — 41 ratings
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| 62 |
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Sweet Potato Soul Vegan Vibes: 100 Soulful Plant-Based Recipes for Healthy Everyday Meals; A Cookbook
by
3.87 avg rating — 38 ratings
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| 63 |
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Third Culture Cooking: Classic Recipes for a New Generation
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3.67 avg rating — 48 ratings
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