Confections


Taking the Cake! (Confectionately Yours, #2)
A Nutcracker Nightmare (Killer Chocolate #2)
SUQAR: Desserts & Sweets from the Modern Middle East
Death by the Dozen (Cupcake Bakery Mystery, #3)
Buttercream Bump Off (Cupcake Bakery Mystery, #2)
Sprinkle with Murder (Cupcake Bakery Mystery, #1)
The Golden Spoon
Murder at the Christmas Cookie Bake-Off (Beacon Bakeshop, #2)
To Have and to Kill (Wedding Cake Mystery, #1)
Murder 101 (Kitchen Witch Mysteries, #1.5)
A Christmas Candy Killing (Killer Chocolate, #1)
Assaulted Caramel (Amish Candy Shop Mystery, #1)
Asking for Truffle (Southern Chocolate Shop Mystery #1)
Murder at the Beacon Bakeshop (Beacon Bakeshop, #1)
Death Is Like a Box of Chocolates (A Chocolate Covered Mystery, #1)
Elizabeth Bard
There was a bustle of people in the street as I made my way to La Bonbonnière, which is, quite simply, the most beautiful candy store in the world. The best thing about La Bonbonnière is that it's all windows. Before I even walk through the door I am greeted by a fuzzy three-foot-high statue of a polar bear trying to dip his paws into a copper cauldron filled with marrons glacés--- whole candied chestnuts. Each one was meticulously wrapped in gold foil, a miniature gift in and of itself. If noth ...more
Elizabeth Bard, Picnic in Provence: A Memoir with Recipes

Kiana Krystle
Betty returns in a couple of minutes, setting down our pots of tea and two towers of treats. There are small tea cakes dressed as mini presents, tarts in the shape of flowers, chocolate-covered strawberries sprinkled with edible pearls, macarons decorated with pressed violets, and a tray of scones accompanied by tiny finger sandwiches. She explains each tea before leaving us to indulge. Aphrodite's Ambrosia--- a blend of caramel, rose hips, white chocolate, and raspberry. Midsummer Moondrop--- a ...more
Kiana Krystle, Dance of the Starlit Sea

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