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1	Culinary Culture in Colonial India: A Cosmopolitan Platter and the Middle-Class by Utsa Ray 3.75 avg rating — 8 ratings score: 100, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	Two Bengals: A Comparative Development Narrative of Bangladesh and West Bengal of India by Arindam Banik (Editor) 0.00 avg rating — 0 ratings score: 99, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	The Calcutta Cook Book by M. Dasgupta and J. Chaliha 0.00 avg rating — 0 ratings score: 98, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	Bengal Cookbook: Bangla Ranna by Minakshie DasGupta 4.15 avg rating — 20 ratings score: 97, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	Sacred Cows and Chicken Manchurian: The Everyday Politics of Eating Meat in India by James Staples 3.74 avg rating — 23 ratings score: 96, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	Eating India: An Odyssey into the Food and Culture of the Land of Spices by Chitrita Banerji 3.57 avg rating — 338 ratings score: 95, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	A Taste of Time: A Food History of Calcutta by Mohona Kanjilal 3.88 avg rating — 40 ratings score: 94, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	Feeding the Gods: Memories of Food and Culture in Bengal by Chitrita Banerji really liked it 4.00 avg rating — 7 ratings score: 93, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	Life and Food in Bengal by Chitrita Banerji 4.19 avg rating — 27 ratings score: 92, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	The Hour of the Goddess: Memories of Women, Food, and Ritual in Bengal by Chitrita Banerji 3.83 avg rating — 59 ratings score: 91, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	Bengali Cooking: Seasons and Festivals by Chitrita Banerji 4.19 avg rating — 64 ratings score: 90, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
12	Food, Faith and Gender in South Asia: The Cultural Politics of Women's Food Practices by Nita Kumar (Editor) 0.00 avg rating — 0 ratings score: 89, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
13	Fasting, Feasting by Anita Desai 3.36 avg rating — 5,322 ratings score: 88, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
14	Khabaar: An Immigrant Journey of Food, Memory and Family by Madhushree Ghosh 3.91 avg rating — 174 ratings score: 87, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
15	Mother Cow, Mother India: A Multispecies Politics of Dairy in India by Yamini Narayanan 4.16 avg rating — 25 ratings score: 86, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
16	Following Fish: Travels around the Indian Coast by Samanth Subramanian (Goodreads Author) 3.95 avg rating — 1,131 ratings score: 85, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
17	The Last Sweet Bite: Stories and Recipes of Culinary Heritage Lost and Found by Michael Shaikh 4.44 avg rating — 183 ratings score: 84, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
18	Food and Faith: A Pilgrim's Journey through India by Shoba Narayan 3.80 avg rating — 153 ratings score: 83, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
19	Food and Faith: A Theology of Eating by Norman Wirzba 4.21 avg rating — 391 ratings score: 82, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
20	Picklehead: From Ceylon to Suburbia: A Memoir of Food, Family and Finding Yourself by Rohan Candappa 3.66 avg rating — 58 ratings score: 81, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
21	Namma Bangalore: The Soul of a Metropolis by Shoba Narayan 2.70 avg rating — 83 ratings score: 80, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
22	Parsi Kitchen: A Memoir of Food and Family by Anahita Dhondy 4.04 avg rating — 23 ratings score: 79, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
23	Savor: A Chef's Hunger for More by Fatima Ali 4.50 avg rating — 1,675 ratings score: 78, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
24	A Taste of My Life: A Memoir in Essays and Recipes by Chitrita Banerji 3.88 avg rating — 41 ratings score: 77, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
25	Andaza: A Memoir of Food, Flavour and Freedom in the Pakistani Kitchen by Sumayya Usmani 4.22 avg rating — 54 ratings score: 76, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars