Peter's votes on the list Around the World in Cookbooks

Listopia > Peter's votes on the list Around the World in Cookbooks (31 Books)

1	Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan by Naomi Duguid 4.14 avg rating — 501 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	Samarkand: Recipes & Stories from Central Asia & The Caucasus by Caroline Eden 4.32 avg rating — 260 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	Persiana: Recipes from the Middle East & Beyond by Sabrina Ghayour 4.32 avg rating — 1,585 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	The Taste of Country Cooking by Edna Lewis 4.44 avg rating — 1,540 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	The Food of Morocco by Paula Wolfert 4.40 avg rating — 495 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	Mastering the Art of French Cooking by Julia Child 4.25 avg rating — 79,411 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	Kaukasis: A Culinary Journey through Georgia, Azerbaijan & Beyond by Olia Hercules 4.24 avg rating — 222 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	Zahav: A World of Israeli Cooking by Michael Solomonov 4.44 avg rating — 1,241 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	The Nordic Cookbook by Magnus Nilsson 4.39 avg rating — 543 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks: A Cookbook by Edna Lewis 4.37 avg rating — 390 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	Thai Food by David Thompson 4.22 avg rating — 1,440 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
12	The Africa Cookbook by Jessica B. Harris 3.85 avg rating — 98 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
13	Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook] by Tadashi Ono 4.29 avg rating — 985 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
14	Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia by Jeffrey Alford 4.15 avg rating — 1,877 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
15	Jerusalem: A Cookbook by Yotam Ottolenghi (Goodreads Author) 4.19 avg rating — 37,405 ratings Peter rated it 4 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
16	Revolutionary Chinese Cookbook: Recipes from Hunan Province by Fuchsia Dunlop 4.36 avg rating — 434 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
17	Arabesque: A Taste of Morocco, Turkey, and Lebanon by Claudia Roden 4.11 avg rating — 1,877 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
18	The Nordic Kitchen: One Year of Family Cooking by Claus Meyer 3.83 avg rating — 71 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
19	Ottolenghi: The Cookbook by Yotam Ottolenghi (Goodreads Author) 4.31 avg rating — 5,180 ratings Peter rated it 4 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
20	Seven Fires: Grilling the Argentine Way by Francis Mallmann 4.41 avg rating — 496 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
21	The German Cookbook: A Complete Guide to Mastering Authentic German Cooking by Mimi Sheraton 3.89 avg rating — 276 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
22	Luchow's German Cookbook by Jan Mitchell 3.90 avg rating — 40 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
23	The New German Cookbook: More Than 230 Contemporary and Traditional Recipes – Flavorful Regional Dishes from Bavaria and Moselle for American Cooks by Jean Anderson 3.73 avg rating — 44 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
24	The Book of Jewish Food: An Odyssey from Samarkand to New York by Claudia Roden 4.43 avg rating — 1,020 ratings Peter added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
25	The French Chef Cookbook by Julia Child 4.40 avg rating — 1,877 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
26	Rick Bayless's Mexican Kitchen by Rick Bayless 4.16 avg rating — 1,937 ratings Peter rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
27	Authentic Norwegian Cooking by Astrid Karlsen Scott 4.04 avg rating — 55 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
28	Faviken by Magnus Nilsson 4.41 avg rating — 406 ratings Peter rated it 4 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
29	Essentials of Classic Italian Cooking by Marcella Hazan 4.07 avg rating — 26,535 ratings Peter rated it 4 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
30	The Arab Table: Recipes and Culinary Traditions – A Generous Collection of Middle Eastern Foods for Holidays and Home Cooks by May Bsisu 4.40 avg rating — 99 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
31	Pleasures of the Vietnamese Table: Recipes and Reminiscences from Vietnam's Best Market Kitchens, Street Cafes, and Home Cooks by Mai Pham 4.15 avg rating — 98 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars