Filling Quotes

“I hunger for filling in a world that is starved.”
― Ann Voskamp, One Thousand Gifts: A Dare to Live Fully Right Where You Are

“I shall give you a song, and you fill melody in it.”
― Suman Pokhrel

“To improve oneself you must be as persistent as the drip, drip, drip of water filling a bucket. Do a little bit, every day.”
― Jeffrey Fry

“We are in the process of finding out what filling the sky with hundreds of thousands of satellites does to all life on Earth.”
― Steven Magee

“We are in the process of finding out what filling billions of acres with electrified glass that emits electromagnetic intereference (EMI) does to the global environment.”
― Steven Magee

“Ah, now I see. It was in the center of the dorayaki! Right there underneath the insignia...
she added apple confiture to the filling!"
Confiture!
What the heck is that?!
"Confiture is the French word for jams and marmalades. It seems she's made her own special apple jam blended with a hint of ginger!
The tart juiciness and fruity richness of the jam melds seamlessly with the ginger's flavor. When tasted together with the apple chunks and dorayaki crust, it jumps out at you in a brilliant flash of deliciousness!”
― Yuto Tsukuda, 食戟のソーマ 28 [Shokugeki no Souma 28]

“The rich, juicy savoriness of seafood explodes in the mouth like a breaking wave, so powerful it leaves me writhing! The keystones of this filling are the cheese, tomatoes...
squid liver and anchovies!"
"Correct! I finely diced each and then sautéed them in olive oil with red peppers and garlic until they were nicely fragrant. I added a splash of white wine, simmered it all until tender and mixed it into the filling."
"I see. However, the most critical factor contributing to the depth of the dish's flavor... is actually on the outside."
"Huh? The outside?!"
"Again correct! Once the squid liver and anchovies were simmered, I removed the solids. To the remaining sauce, I added heavy cream... and heated it until it became thick before I then seasoned it with a pinch of salt and pepper to make a squid liver and anchovy cream sauce!
I drizzled the sauce over the baked squid. Its creaminess makes for a stark contrast with the tangy, salty flavors of the filling... giving the tongue endlessly shifting flavors to enjoy!
Concentrating solely on making the filling delicious would not lead to the flavor I ultimately wanted for my dish. It had to be the casing and the filling together! Only when those two resonated in perfect harmony...
... would the flavor of the spear squid reach its peak deliciousness!
That is my Calamari Ripieni!”
― Yuto Tsukuda, 食戟のソーマ 29 [Shokugeki no Souma 29]

“You can renew your mind by filling it with the Word of God.”
― Sunday Adelaja

“We are in the process of finding out what filling billions of acres with huge wind turbines does to the global environment.”
― Steven Magee

“Few people realize that filling Space with tens of thousands of satellites will destroy the health of over 7 billion people on planet Earth.”
― Steven Magee

“God has no interest in filling the holes within us. Rather, He wishes to eliminate them.”
― Craig D. Lounsbrough

“If we want to expand the hole in our lives left by the absence of God, fill it will everything that won’t.”
― Craig D. Lounsbrough

“I brought donuts from Five Daughters. Want one?" I didn't wait for an answer. I just began plating.
"You and your trendy hotspots. Whatever happened to good ol' Dunkin' Donuts?"
I handed her the plate, to which I'd added the flourish of a raspberry syrup base and a sprinkle of powdered sugar. "When Dunkin' Donuts starts describing their filling as a 'brownie batter buttercream infusion', we'll talk. Until then, you're welcome.”
― Bethany Turner, Hadley Beckett's Next Dish

“GYOZA IN ORANGE-BASIL BROTH

FOR THE FILLING:
1 pound flor de calabaza
2 pounds shrimp, peeled and deveined
1/2 pound portobello mushrooms, chopped
1/2 pound shiitake mushrooms, chopped
2 red onions, chopped
6 cloves garlic
2 tablespoons ginger
2 tablespoons sesame oil

FOR THE BROTH:
12 cups veggie stock
4 tablespoons ginger
1/2 cup packed basil leaves
2 tablespoons sesame oil
2 tablespoons sriracha hot sauce
2 tablespoons rice wine vinegar”
― Adi Alsaid, North of Happy

“You know your company is in financial trouble when you cannot get a paper clip without filling in a form to request it from your manager!”
― Steven Magee

“I think that in many cases emptiness is meant to be filled by leaving it empty.”
― Craig D. Lounsbrough