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We Killed: The Ri...
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The Marriage of O...
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by Alice Hoffman (Goodreads Author)
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A Portrait of the...
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Nora Ephron
“In the end, I always want potatoes. Mashed potatoes. Nothing like mashed potatoes when you’re feeling blue. Nothing like getting into bed with a bowl of hot mashed potatoes already loaded with butter, and methodically adding a thin cold slice of butter to every forkful. The problem with mashed potatoes, though, is that they require almost as much hard work as crisp potatoes, and when you’re feeling blue the last thing you feel like is hard work. Of course, you can always get someone to make the mashed potatoes for you, but let’s face it: the reason you’re blue is that there isn’t anyone to make them for you.”
Nora Ephron, Heartburn

A.A. Milne
“He could see the honey, he could smell the honey, but he couldn’t quite reach the honey.”
A.A. Milne, Winnie-the-Pooh

Nora Ephron
“The Key lime pie is very simple to make. First you line a 9-inch pie plate with a graham cracker crust. Then beat 6 egg yolks. Add I cup lime juice (even bottled lime juice will do), two 14-ounce cans sweetened condensed milk, and I tablespoon grated lime rind. Pour into the pie shell and freeze. Remove from freezer and spread with whipped cream. Let sit five minutes before serving.”
Nora Ephron, Heartburn

Anthony Bourdain
“Food had power. It could inspire, astonish, shock, excite, delight and impress. It had the power to please me . . .”
Anthony Bourdain, Kitchen Confidential: Adventures in the Culinary Underbelly

Nora Ephron
“Cream 2 cups sugar with 2 sticks butter. Then add 2 ½ cups milk, one 13-ounce can evaporated milk, 2 tablespoons nutmeg, 2 tablespoons vanilla, a loaf of wet bread in chunks and pieces (any bread will do, the worse the better) and 1 cup raisins. Stir to mix. Pour into a deep greased casserole and bake at 350° for 2 hours, stirring after the first hour. Serve warm with hard sauce. For the most part, Arthur Siegel is remarkably”
Nora Ephron, Heartburn

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