Cooking


New Releases Tagged "Cooking"

All We Hunger For
A Murder in Springtime (Bruno, Chief of Police #19)
What I Made for Dinner: A Memoir
Happier Here With You
A Murder in Springtime (Bruno, Chief of Police #19)
The Reservation
I Regret Almost Everything
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More
RecipeTin Eats Dinner
The Friendship Club
Enough Already: Learning to Love the Way I Am Today
Vianne (Chocolat, #0)
A Waiter in Paris: Adventures in the Dark Heart of the City
The Cornish Village Murder (The Nosey Parker Mysteries #2)
The Secret of Orange Blossom Cake
A Cornish Recipe for Murder (The Nosey Parker Mysteries #5)
The Cosy Cottage in Ireland (Romantic Escapes,  #8)
The Funeral Ladies of Ellerie County
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Joy of Cooking
The Food Lab: Better Home Cooking Through Science
Kitchen Confidential: Adventures in the Culinary Underbelly
Mastering the Art of French Cooking
On Food and Cooking: The Science and Lore of the Kitchen
How to Cook Everything: Simple Recipes for Great Food
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Essentials of Classic Italian Cooking
Better Homes and Gardens New Cook Book
Plenty
Jerusalem: A Cookbook
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
Savor the Moment by Nora RobertsDelicious by Susan MalleryGarden Spells by Sarah Addison AllenBet Me by Jennifer CrusieLike Water for Chocolate by Laura Esquivel
Best Culinary Romance
314 books — 381 voters
Emma by Jane AustenDune by Frank HerbertKate by Tate JamesFake by Tate JamesLiar by Tate James
It is a four letter word......
348 books — 38 voters

Johann Sebastian Bach by Christoph WolffHidden Figures by Margot Lee ShetterlyKillers of the Flower Moon by David GrannBorn a Crime by Trevor NoahMarch by John             Lewis
Non-Fiction read in 2017
483 books — 100 voters
The New Book of Middle Eastern Food by Claudia RodenEssentials of Classic Italian Cooking by Marcella HazanMadhur Jaffrey's World Vegetarian by Madhur JaffreyMastering the Art of French Cooking by Julia ChildOlive Trees and Honey by Gil Marks
Best Ethnic Cookbooks
317 books — 145 voters

Pleyn Delit by Sharon ButlerThe Medieval Kitchen by Odile RedonCookery and Dining in Imperial Rome by ApiciusThe Little House Cookbook by Barbara M. WalkerMrs Beeton's Book of Household Management by Isabella Beeton
Historical Cookery
319 books — 81 voters
The Unofficial Harry Potter Cookbook by Dinah BucholzThe Geeky Chef Cookbook by Cassandra ReederThe Nerdy Nummies Cookbook by Rosanna PansinoThe Little House Cookbook by Barbara M. WalkerA Feast of Ice and Fire by Chelsea Monroe-Cassel
Geeky Cookbooks
236 books — 84 voters


Related Genres

Bill Watterson
Calvin: Why are you crying mom? Mom: I'm cutting up an onion. Calvin: It must be hard to cook if you anthrpomorphisize your vegetables. ...more
Bill Watterson, The Complete Calvin and Hobbes

Amit Kalantri
All worries are less with wine.
Amit Kalantri, Wealth of Words

More quotes...
A place to exchange books and ideas for the Hunt To Eat community.
4 members, last active 5 years ago
Fresco Library Here are the amazing book recommendations from our leaders here at Fresco! Please find these boo…more
8 members, last active 3 years ago
OG's Book & Wine Club Welcome to our book club — the cozy little corner of the world where stories are devoured, opini…more
5 members, last active 7 months ago
BJ's & Books Berta and Jaycee started a book club so here it is.
2 members, last active 6 years ago

Tags

Tags contributing to this page include: cooking, food-and-cooking, and food-cooking