Jason Toups

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Book cover for Foundations of Flavor: The Noma Guide to Fermentation
There are numerous biological processes at work in any given fermentation, but the ones that matter most to us from a taste perspective are those that break down large chains of molecules into their constituent parts.
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Fyodor Dostoevsky
“Man is a mystery. It needs to be unravelled, and if you spend your whole life unravelling it, don't say that you've wasted time. I am studying that mystery because I want to be a human being.”
Fyodor Dostoevsky

Frank Herbert
“The Harkonnens discouraged investigation of the spice, didn’t they?”
Frank Herbert, Dune

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