It is well known that meat is less carbon efficient than plants as a source of food. Producing 100g of protein from beef emits at least 25kg of carbon dioxide, on average. Chicken produces far less, at 4–5kg of carbon dioxide per 100g, but
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Goodreads Librarians are volunteers who help ensure the accuracy of information about books and authors in the Goodreads' catalog. The Goodreads Libra ...more
Rob’s 2025 Year in Books
Take a look at Rob’s Year in Books, including some fun facts about their reading.
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