Status Updates From Chocolates and Confections:...

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
by

Peter P. Greweling

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Status Updates Showing 1-30 of 32

Beverly is starting

— Nov 16, 2021 06:38AM Add a comment

Matthew Burkhardt is on page 67 of 388

— Jan 05, 2021 06:54PM Add a comment

Aasinathena is on page 340 of 388

— Jun 26, 2019 06:04AM Add a comment

Aasinathena is on page 300 of 388

— Jun 25, 2019 06:44PM Add a comment

Aasinathena is on page 240 of 388

— Jun 24, 2019 02:20PM Add a comment

Aasinathena is on page 200 of 388

— Jun 24, 2019 04:41AM Add a comment

Aasinathena is on page 100 of 388

— Jun 20, 2019 07:07PM Add a comment

Aasinathena is on page 10 of 388

— Jun 19, 2019 08:05AM Add a comment

Aasinathena is on page 2 of 388

— Jun 18, 2019 05:04AM Add a comment

Laura S is starting

i’ve made 3 or 4 recipes so far. shopping for 2 more this week.

— Feb 11, 2019 01:44PM Add a comment

Daniel Dye is 60% done

— Mar 01, 2017 05:45PM Add a comment

Daniel Dye is 20% done

— Dec 13, 2016 11:47AM Add a comment

Daniel Dye is on page 20 of 388

— Dec 13, 2016 11:46AM Add a comment

Samantha Strong is 89% done

Marzipan. Yum.

— Jan 26, 2015 07:25PM Add a comment

Samantha Strong is 69% done

Gummies!

— Jan 26, 2015 05:01PM Add a comment

Samantha Strong is 61% done

Fudge and fondant, yum.

— Jan 26, 2015 04:24PM Add a comment

Samantha Strong is 52% done

I think I will make caramels for my first trick. (First I'm finishing reading the whole book, so don't get too excited.)

— Jan 26, 2015 03:32PM Add a comment

Samantha Strong is 36% done

Now I'm an expert on cream ganache. Ha, if only.

— Jan 24, 2015 07:28PM Add a comment

Samantha Strong is 18% done

All the techniques I could ever want. now if only I had a video or two...

— Jan 24, 2015 10:04AM Add a comment

Samantha Strong is 10% done

Storage is important.

— Jan 24, 2015 07:16AM Add a comment

Samantha Strong is 7% done

Finished the chapter on chocolate. I never knew how much work it took from bean to edible chocolate. Fascinating.

— Jan 23, 2015 06:45PM Add a comment

Samantha Strong is on page 19 of 388

— Jan 23, 2015 10:26AM Add a comment

Lizzy Seitz is on page 36 of 388

— Aug 20, 2014 01:24PM Add a comment

Lizzy Seitz is on page 28 of 388

— Aug 18, 2014 03:21PM Add a comment

Lizzy Seitz is on page 21 of 388

— Aug 16, 2014 08:34PM Add a comment