Status Updates From The Canning Kitchen: 101 Si...
The Canning Kitchen: 101 Simple Small Batch Recipes: A Cookbook by
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Julie Baggenstos
is starting
*want to buy*** I wish I had a physical copy of this. It’s so simple!!!!
— Apr 02, 2025 01:31PM
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Giuseppe
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Some of my fondest adolescent memories are eating/making jams, jellies, pickles, & preserves with my parents & grandparents. So I loved this book. There are new (to me) flavors I can't wait to try & the classic staples I grew up eating. All paired with simple instructions so even a beginner can't fail. I borrowed this from my library, but I think I'm going to have to buy a copy to keep as a reference in my kitchen.
— Jun 13, 2022 11:02AM
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