Status Updates From The Bon Appétit Cookbook

The Bon Appétit Cookbook
by

Barbara Fairchild

all editions | this edition
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Status Updates Showing 1-11 of 11

Amanda Dicicco is starting

— Jan 12, 2026 08:34AM Add a comment

Mackenzie Kern is on page 600 of 792

Did a speed read of this cook book (all 600 pages, people) and thoroughly enjoyed it. Learned some new techniques. Does not beat out SALT FAT ACID HEAT by Samin BUT does deserve an honorable mention…if you find an old used copy it’s worth snagging it if you’re a cook book fan.

— Jul 19, 2023 04:39PM Add a comment

Mackenzie Kern is on page 600 of 792

— Jun 02, 2022 09:17AM Add a comment

Kathie H is 33% done

— Aug 01, 2021 04:28AM Add a comment

Mackenzie Kern is on page 525 of 792

— Jun 30, 2021 03:19PM Add a comment

Ayanna is starting

— Jun 04, 2021 08:26AM Add a comment

Mackenzie Kern is on page 432 of 792

— Feb 24, 2021 08:14AM Add a comment

Kathie H is 10% done

— Feb 06, 2021 07:57AM Add a comment

Yasmine El Sadat is starting

— May 07, 2016 11:56AM Add a comment

Yasmine El Sadat is starting

— May 07, 2016 11:56AM Add a comment

Erin Book is on page 52 of 792

Made the beef bourginon. Was delicious, but three hours of my life I'll never have back. Will stick to the slow cooker recipe from now on. The roasted eggplant and red pepper soup was delicious!

— Feb 02, 2011 08:47AM Add a comment