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Leslie
Leslie is 35% done with The Magicians (The Magicians, #1)
I love Lev Grossman’s writing. His description of becoming an animal or bird were brilliant.
Oct 10, 2025 08:42PM Add a comment
The Magicians (The Magicians, #1)

Leslie
Leslie is 35% done with The Magicians (The Magicians, #1)
Enjoying! A nice story.
Oct 08, 2025 09:02PM Add a comment
The Magicians (The Magicians, #1)

Leslie
Leslie is starting The Magicians (The Magicians, #1)
I am perhaps 10 of the way in and I’m already glad that this is part of a trilogy.
Oct 07, 2025 07:02AM Add a comment
The Magicians (The Magicians, #1)

Leslie
Leslie is on page 149 of 592 of The King of California: J.G. Boswell and the Making of a Secret American Empire
This book is a tough read for me but I keep at it. The arrogance to redirect three major rivers for agriculture is shocking and I wonder what it would be like now if this project hadn’t happened.

I am a plant molecular biologist who thinks about agriculture a lot, but didn’t know anything about this history.
Sep 13, 2025 08:34PM Add a comment
The King of California: J.G. Boswell and the Making of a Secret American Empire

Leslie
Leslie is 51% done with My Life as a Rat
Really captivating.
Jul 03, 2025 10:54PM Add a comment
My Life as a Rat

Leslie
Leslie is 60% done with Colored Television
This is an engaging book - it’s easy to read and a page-turner.
Jun 05, 2025 06:17AM Add a comment
Colored Television

Leslie
Leslie is 45% done with A Rip Through Time (A Rip Through Time, #1)
This well-paced story brings the reader to Scotland in the past and has interesting characters. The time-travel aspects are forking for me, at least so far.
Mar 10, 2025 07:52AM Add a comment
A Rip Through Time (A Rip Through Time, #1)

Leslie
Leslie is starting Binti (Binti, #1)
Engaging so far’
Jan 24, 2025 09:02PM Add a comment
Binti (Binti, #1)

Leslie
Leslie is starting Ultra-Processed People: The Science Behind Food That Isn't Food
Surprisingly fascinating. I checked this out thinking the audio version would put me to sleep but no dice!
Jan 04, 2025 01:06PM Add a comment
Ultra-Processed People: The Science Behind Food That Isn't Food

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