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Key to highlight the difference between sucrose and glucose. Research indicates sucrose has a more significant negative impact on health compared to glucose, largely due to its composition of both glucose and fructose, which can disrupt appetite regulation and potentially contribute more readily to metabolic issues when consumed in excess. It wasn’t until the late 19th century the average person had excess
Feb 05, 2025 09:12PM
The Case Against Sugar

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Addi (continued notes) access to sugar. With this, the emergence of more health conditions. Another key note is the additive aspect of sugar consumption. Note: study of rats choosing sugar over cocaine. Not saying I’m never going to eat sugar again, but will be more mindful of my intake.


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