Mike Lisanke’s Reviews > The Case for Keto: Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating > Status Update

Mike Lisanke
Mike Lisanke is on page 117 of 304
" Unfortunately, the food and beverage
industries have devoted themselves to filling our world with stimuli,
designed (often by the best advertising minds money can hire) to
make us think about eating or drinking carbohydrate-rich foods and
beverages....
Sep 26, 2025 11:41PM
The Case for Keto: Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating

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Mike’s Previous Updates

Mike Lisanke
Mike Lisanke is on page 117 of 304
" That’s the goal of virtually every food- or beverage
related television commercial: stimulate a hunger or a thirst for the
product being advertised. Almost invariably that product is carb-rich
—pizzas (the crust), fast food (the buns, french fries, and sugary
beverages and desserts), beers, soft drinks, and fruit juices. Insulin
and fat metabolism are a very likely reason this strategy works."
Sep 26, 2025 11:41PM
The Case for Keto: Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating


Mike Lisanke
Mike Lisanke is on page 117 of 304
" There is another complication, courtesy of the implications of the
cephalic phase of insulin secretion. Recall that your pancreas will
secrete some insulin merely in response to the thought of eating.
Just thinking about cheating will have an effect similar to cheating
itself, albeit not so dramatic...
Sep 26, 2025 11:40PM
The Case for Keto: Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating


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