Rebecca’s Reviews > The Oyster Book: A Chronicle of the World’s Most Fascinating Shellfish―Past, Present, and Future > Status Update

Rebecca
Rebecca is on page 8 of 320
Wait, is this just a shill book for a man's oyster farm?
Still going to read it, but damn not an amazing start.
Jan 03, 2026 03:56PM
The Oyster Book: A Chronicle of the World’s Most Fascinating Shellfish―Past, Present, and Future

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Rebecca’s Previous Updates

Rebecca
Rebecca is on page 111 of 320
The book still depresses me.
Jun 20, 2026 08:19PM
The Oyster Book: A Chronicle of the World’s Most Fascinating Shellfish―Past, Present, and Future


Rebecca
Rebecca is on page 106 of 320
It remains depressing to read about the intense over harvesting of seafood.
Jan 11, 2026 09:59AM
The Oyster Book: A Chronicle of the World’s Most Fascinating Shellfish―Past, Present, and Future


Rebecca
Rebecca is on page 67 of 320
Concerned that we aren't concerned about the replacement of the native oyster populations. What if those were better tasting and were also better suited to the environment?
Jan 10, 2026 06:07PM
The Oyster Book: A Chronicle of the World’s Most Fascinating Shellfish―Past, Present, and Future


Rebecca
Rebecca is on page 53 of 320
An explanation of why only some species of oysters are eaten would be nice.
Also, the author just contradicted himself about the edibility of pearl producing oysters.
Jan 08, 2026 06:14PM
The Oyster Book: A Chronicle of the World’s Most Fascinating Shellfish―Past, Present, and Future


Rebecca
Rebecca is on page 41 of 320
A bit too much in absolutes.
Jan 04, 2026 07:06PM
The Oyster Book: A Chronicle of the World’s Most Fascinating Shellfish―Past, Present, and Future


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