Amelia’s Reviews > Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China > Status Update

Amelia
Amelia is 36% done
— Jan 22, 2026 12:50AM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China

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Amelia
Amelia is 84% done
— Feb 04, 2026 01:09AM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China


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Amelia is 79% done
— Feb 03, 2026 01:03PM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China


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— Feb 02, 2026 01:36AM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China


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Amelia is 65% done
— Jan 29, 2026 07:52AM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China


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Amelia is 63% done
— Jan 29, 2026 12:39AM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China


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Amelia is 58% done
— Jan 28, 2026 09:03AM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China


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Amelia is on page 163 of 320
— Jan 26, 2026 10:25AM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China


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Amelia is on page 157 of 320
— Jan 26, 2026 09:04AM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China


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Amelia is on page 149 of 320
— Jan 25, 2026 11:13AM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China


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Amelia is 24% done
— Jan 06, 2026 01:51AM
Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China


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