Joel’s Reviews > On Food and Cooking: The Science and Lore of the Kitchen > Status Update

the four basic food molecules

cooking methods and utensil materials

getting towards the end. wine, beer, and distilled spirits (lauren wine mom time)

time for sauced

cereal doughs and batters 🍞🥐🍰

i finished flavourings from plants (sorry i forgot to update my fans) now onto grains, legumes, and nuts

survey of common fruits time ‼️ 🍎🍑🍒🍓🍇🍉🍊🍍🍋🍌🥑🥝🥭🥭🥭🥭🥭🥭

time for a survey of common vegetables

done seafood… onto edible plants (i know everyone is waiting on what exciting new topic i’m reading about!)