I am Bastet’s Reviews > Unsavory Truth: How Food Companies Skew the Science of What We Eat > Status Update

This is a well-written and well-researched book, but only about 1/3 of it is about what’s on the back cover. The rest of it focuses on all the various ways researchers and industry get tangled up, and the other various ways people have tried to ameliorate that problem. If you’re looking for information about false health claims, etc., this isn’t the place.