Lisa’s Reviews > A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta > Status Update

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Jun 08, 2016 09:02AM
A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta (American Palate)

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Picked this one up on a whim while looking for a non fiction about my home state. Many of the foods and stories are familiar as my mother talks about eating some of these more little known dishes. Leather britches for example.
Jun 06, 2016 09:27AM
A Culinary History of Kentucky: Burgoo, Beer Cheese and Goetta (American Palate)


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