Far Eastern Cookery > Editions
by Madhur Jaffrey First published January 1st 1989
Published January 1st 2001
by BBC Books
1st, First Edition, Paperback, 304 pages
Published January 1st 1992
by Perennial
Paperback
Published January 1st 1989
by BBC Consumer Publishing
0, Hardcover, 304 pages
Published January 1st 1989
by Perennial Library
First U.S. Edition, Hardcover, 320 pages
Published January 5th 1995
by BBC Books
New Ed, Paperback, 368 pages
Published
by Harperperennial Library
Paperback, 0 pages
Published
by GUILD PUBLISHING
Hardcover, 0 pages
Published January 1st 1989
by Guild Publishing
Hardcover, 0 pages







