Exploring Wine > Editions

Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hardcover)

Published January 1st 2001 by John Wiley & Sons Inc

2, Hardcover, 820 pages

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Exploring Wine (Hardcover)

Published September 14th 2010 by Wiley

Completely Revised, 3rd, Hardcover, 800 pages

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Exploring Wine (Paperback)

Published December 1st 2002 by John Wiley & Sons Inc

2nd, Paperback, 820 pages

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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hardcover)

Published November 6th 1995 by Wiley

1, Hardcover, 720 pages

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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hospitality, Travel & Tourism)

Published January 1st 1995 by Van Nostrand Reinhold

Hardcover, 699 pages

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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hardcover)

Published January 1st 1996 by Van Nostrand Reinhold

1st, First Edition, Hardcover, 699 pages

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Exploring Wine - The Culinary Institute of America's Guide to Wines of the World (Paperback)

Published July 1st 1999 by John Wiley & Sons Inc

Paperback, 176 pages

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Exploring Wine: Completely Revised 3rd Edition by Steven Kolpan Brian H. Smith Michael A. Weiss The Culinary Institute of America (CIA)(2014-09-22)

Published by Wiley

Hardcover, 0 pages

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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World by Steven Kolpan (1995-11-06)

Published by Wiley

Hardcover, 0 pages

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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hardcover)

Published January 1st 2001 by John Wiley & Sons

Later prt., Hardcover, 0 pages

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