Mastering Pizza > Editions

by Marc Vetri

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]
Published August 28th 2018 by Ten Speed Press
Illustrated, Hardcover, 272 pages
ISBN:
9780399579226 (ISBN10: 0399579222)
ASIN:
0399579222
Edition language:
English
Average rating:
4.26 (280 ratings)
Rate this book
Clear rating
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]
Published August 28th 2018 by Ten Speed Press
Kindle Edition, 273 pages
ISBN:
9780399579233 (ISBN10: 0399579230)
ASIN:
B077X2WDBX
Edition language:
English
Average rating:
4.25 (48 ratings)
Rate this book
Clear rating

per page