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The Instant Pot Bible: More than 350 Recipes and Strategies: The Only Book You Need for Every Model of Instant Pot
by
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The Great Big Pressure Cooker Book: 500 Easy Recipes for Every Machine, Both Stovetop and Electric: A Cookbook
by
4.07 avg rating — 335 ratings
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published
2015
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6 editions
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Real Food Has Curves: How to Get Off Processed Food, Lose Weight, and Love What You Eat
by
3.60 avg rating — 160 ratings
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published
2010
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9 editions
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The Great American Slow Cooker Book: 500 Easy Recipes for Every Day and Every Size Machine: A Cookbook
by
3.74 avg rating — 118 ratings
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published
2013
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5 editions
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From Freezer to Instant Pot: The Cookbook: How to Cook No-Prep Meals in Your Instant Pot Straight from Your Freezer (Instant Pot Bible Book 2)
by
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Lobsters Scream When You Boil Them: And 100 Other Myths About Food and Cooking . . . Plus 25 Recipes to Get It Right Every Time
by
3.39 avg rating — 111 ratings
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published
2011
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10 editions
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The Ultimate Cook Book: 900 New Recipes, Thousands of Ideas (Ultimate Cookbooks)
by
3.84 avg rating — 97 ratings
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published
2007
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11 editions
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The Essential Air Fryer Cookbook: The Only Book You Need for Your Small, Medium, or Large Air Fryer
by
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Instant Pot Bible: Copycat Recipes: 175 Original Ways to Remake Your Favorite Restaurant Recipes in Your Instant Pot
by
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Cooking for Two: 120 Recipes for Every Day and Those Special Nights
by
3.59 avg rating — 69 ratings
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published
2004
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5 editions
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The Ultimate Muffin Book: More Than 600 Recipes for Sweet and Savory Muffins (Ultimate Cookbooks)
by
3.86 avg rating — 59 ratings
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published
2004
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9 editions
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Cooking Know-How: Be a Better Cook With Hundreds of Easy Techniques, Step-by-Step Photos, and Ideas forover 500 Great Meals
by
4.40 avg rating — 47 ratings
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published
2009
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4 editions
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A la Mode: 120 Recipes in 60 Pairings: Pies, Tarts, Cakes, Crisps, and More Topped with Ice Cream, Gelato, Frozen Custard, and More
by
4.02 avg rating — 47 ratings
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published
2016
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2 editions
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The Kitchen Shortcut Bible: More than 200 Recipes to Make Real Food Real Fast
by
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Vegetarian Dinner Parties: 150 Meatless Meals Good Enough to Serve to Company: A Cookbook
by
3.29 avg rating — 55 ratings
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published
2014
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4 editions
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All-Time Favorite Sheet Cakes & Slab Pies: Easy to Make, Easy to Serve
by
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The Look and Cook Air Fryer Bible: 125 Everyday Recipes with 700+ Photos to Help Get It Right Every Time
by
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Instant Pot Bible: The Next Generation: 350 Totally New Recipes for Every Size and Model
by
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The Great Holiday Slow Cooker Book: 32 Easy, Delicious Recipes Worth Celebrating in Every Size of Machine : A Cookbook
by
3.36 avg rating — 45 ratings
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published
2013
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Bookmarked: How the Great Works of Western Literature F*cked Up My Life
by
4.20 avg rating — 35 ratings
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published
2021
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6 editions
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Cooking Light The Complete Quick Cook: A Practical Guide to Smart, Fast Home Cooking
by
3.84 avg rating — 38 ratings
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published
2011
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2 editions
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The Ultimate Chocolate Cookie Book: From Chocolate Melties to Whoopie Pies, Chocolate Biscotti to Black and Whites, with Dozens of Chocolate Chip Cookies and Hundreds More
by
3.63 avg rating — 38 ratings
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published
2004
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9 editions
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Goat: Meat, Milk, Cheese
by
4.19 avg rating — 31 ratings
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published
2011
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6 editions
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Turbo Blender Dessert Revolution: More Than 140 Recipes for Pies, Ice Creams, Cakes, Brownies, Gluten-Free Treats, and More from High-Horsepower, High-RPM Blenders
by
really liked it 4.00 avg rating — 3 ratings
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2 editions
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Bookmarked: How the Great Works of Western Literature F*cked Up My Life; Library Edition
by
0.00 avg rating — 0 ratings
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[Vegetarian Dinner Parties: 150 Meatless Meals Good Enough to Serve to Company: A Cookbook] [By: Scarbrough, Mark] [September, 2014]
by
0.00 avg rating — 0 ratings
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Lobsters Scream When You Boil Them : And 100 Other Myths about Food and Cooking . . . Plus 25 Recipes to Get It Right Every Time (Paperback)--by Bruce Weinstein [2011 Edition]
by
0.00 avg rating — 0 ratings
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Ham : An Obsession with the Hindquarter (Hardcover)--by Bruce Weinstein [2010 Edition]
by
0.00 avg rating — 0 ratings
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[Real Food Has Curves: How to Get Off Processed Food, Lose Weight, and Love What You Eat] [Author: Weinstein, Bruce] [May, 2010]
by
0.00 avg rating — 0 ratings
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Bruce Weinstein: Real Food Has Curves : How to Get Off Processed Food, Lose Weight, and Love What You Eat (Hardcover); 2010 Edition
by
0.00 avg rating — 0 ratings
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