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Changing Our Food and Changing Ourselves

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Baltimore Food Ecology Documentary (excerpt)

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Mark Winne

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Nonfiction, Politics

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For 25 years Mark Winne was the Executive Director of the Hartford Food System, a private non-profit agency that works on food and hunger issues in the Hartford, Connecticut area. During his tenure with HFS, Mark organized community self-help food projects that assisted the city's lower income and elderly residents. Mark's work with the Food System included the development of a commercial hydroponic greenhouse, Connecticut's Farmers' Market Nutrition Program, several farmers' markets, a 20-acre community supported agriculture farm, food and nutrition education programs, and a neighborhood supermarket.

Winne now writes, speaks, and consults extensively on community food system topics including hunger and food insecurity, local and regional ag ...more

192 posts
Mark Winne's Blog

Mark Winne isn't a Goodreads Author (yet), but they do have a blog, so here are some recent posts imported from their feed.

I Also Speak!

Ever since the beginning of this century, I’ve enjoyed the many and very different speaking opportunities that have come my way. Each one has allowed me to share my experience, learnings, and ideas gleaned from over 50 years in this thing I lovingly call the food movement. From hands-on work in food banks and community gardens to food policy councils and testifying before Congress, I count myself

Combine Editions
Mark Winne’s books

Average rating: 3.69 · 732 ratings · 94 reviews · 14 distinct works • Similar authors

	Closing the Food Gap: Resetting the Table in the Land of Plenty 3.71 avg rating — 581 ratings — published 2008 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Food Rebels, Guerrilla Gardeners, and Smart-Cookin' Mamas: Fighting Back in an Age of Industrial Agriculture 3.45 avg rating — 65 ratings — published 2010 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Priority Mail 3.94 avg rating — 16 ratings — published 1995 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Food Town, USA: Seven Unlikely Cities That are Changing the Way We Eat 3.10 avg rating — 20 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Stand Together or Starve Alone: Unity and Chaos in the U.S. Food Movement 3.50 avg rating — 4 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Closing the Food Gap: 1st (first) edition Text Only 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Closing the Food Gap Reprint edition 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Closing the Food Gap: Publisher: Beacon Press; Reprint edition 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Road to a Hunger-Free America: Selected Writings of Mark Winne 0.00 avg rating — 0 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Replenishing our food deserts: in tightly packed urban neighborhoods and isolated rural areas, fresh and healthy food is unavailable to many ... Trust): An article from: State Legislatures 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars