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Venison Bolognese Sauce


Fresh venison makes for some of the best dishes. Deer is a very lean meat and typically requires the addition of a fat source to prevent the meat from being too dry. Between the added fattiness of the bacon and the moist cooking method, this meaty sauce is defiantly a crowd pleaser. Serve this over a bed of zoodles or spaghetti squash and you have a comforting low carb meal.



Prep Time 10 minutesCook Time 20 minutesTotal Time 30 minutes

Servings 6
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