Desserts


Momofuku Milk Bar: A Cookbook
Ready for Dessert: My Best Recipes
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
What's for Dessert: Simple Recipes for Dessert People
Dessert Person: Recipes and Guidance for Baking with Confidence
Sweet: Desserts from London's Ottolenghi
A Fine Dessert: Four Centuries, Four Families, One Delicious Treat
Ben & Jerry's Homemade Ice Cream & Dessert Book
Sweet Tooth: 100 Desserts to Save Room For (A Baking Book)
Jeni's Splendid Ice Creams at Home
Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World
The Cook's Encyclopedia of Cookies
Pastry Love: A Baker's Journal of Favorite Recipes
Delish Insane Sweets: Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats
BraveTart: Iconic American Desserts
The Complete Magnolia Bakery Cookbook by Allysa ToreyBaked by Matt  LewisButter Baked Goods by Rosie DaykinYour Guide to Fall Baking by Valeria RayMartha Stewart's Baking Handbook by Martha Stewart
Cookbooks on Baking
276 books — 35 voters
The Sweetness at the Bottom of the Pie by Alan BradleyThe Guernsey Literary and Potato Peel Pie Society by Mary Ann ShafferIf You Give a Mouse a Cookie by Laura Joffe NumeroffThe Particular Sadness of Lemon Cake by Aimee BenderThe Coincidence of Coconut Cake by Amy E. Reichert
Dessert Titles
699 books — 62 voters

The Diabetes Code by Jason FungWhy We Get Fat by Gary TaubesThe Case Against Sugar by Gary TaubesFat Chance by Robert H. LustigGood Calories, Bad Calories by Gary Taubes
Anti-Sugar
64 books — 9 voters
Love & Gelato by Jenna Evans WelchA Snicker of Magic by Natalie LloydSundae My Prince Will Come by Suzanne   NelsonRocky Road by Rose KentShug by Jenny Han
Frozen Desserts
241 books — 40 voters

Chetna's 30 Minute Indian by Chetna MakanChai, Chaat & Chutney by Chetna MakanChetna's Healthy Indian by Chetna MakanThe Cardamom Trail by Chetna MakanChetna’s Easy Baking by Chetna Makan
Books by Bake Off Alumni
104 books — 5 voters
Chocolat by Joanne HarrisDeath by the Dozen by Jenn McKinlaySugar Rush by Donna KauffmanBeard Science by Penny ReidSweet Stuff by Donna Kauffman
Food Delight!
138 books — 47 voters

Karen Hawkins
Every time he saw her, every time he thought about her--- every time he smelled vanilla or caramel or chocolate--- she was the food that fed his desires. Her kisses tasted of pralines, her thick blond hair smelled of coconut cake, and her shoulders made him think of white chocolate macarons.
Karen Hawkins, The Secret Recipe of Ella Dove

Tetsu Kariya
Each person has a different idea about how they want to finish off a meal. The Japanese are avid noodle lovers. Eating ramen after having a drink is a classic thing for the Japanese. And then there's curry udon; the Japanese people love curry. So I'm sure there are many people who want to finish off the meal with that. If those two are a little too heavy, then kitsune udon or warm sōmen would be a lighter alternative." "Hmm?! So that's what you mean..." "Some people want to eat something sweet ...more
Tetsu Kariya, Izakaya: Pub Food

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A recipe book for low carb diets indicating the carb content of each recipe
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