Desserts


Momofuku Milk Bar: A Cookbook
Ready for Dessert: My Best Recipes
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
What's for Dessert: Simple Recipes for Dessert People
Dessert Person: Recipes and Guidance for Baking with Confidence
Sweet
A Fine Dessert: Four Centuries, Four Families, One Delicious Treat
Ben & Jerry's Homemade Ice Cream & Dessert Book
Sweet Tooth: 100 Desserts to Save Room For (A Baking Book)
Jeni's Splendid Ice Creams at Home
The Cook's Encyclopedia of Cookies
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book
Pastry Love: A Baker's Journal of Favorite Recipes
BraveTart: Iconic American Desserts
Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful
Chocolat by Joanne HarrisDeath by the Dozen by Jenn McKinlaySugar Rush by Donna KauffmanBeard Science by Penny ReidSweet Stuff by Donna Kauffman
Food Delight!
139 books — 48 voters
Charlie and the Chocolate Factory by Roald DahlGreen Eggs and Ham by Dr. SeussJames and the Giant Peach by Roald DahlFried Green Tomatoes at the Whistle Stop Cafe by Fannie FlaggThe Adventures of Huckleberry Finn by Mark Twain
Food In Book Titles
1,383 books — 141 voters

The Perfect Scoop by David LebovitzBen & Jerry's Homemade Ice Cream & Dessert Book by Ben CohenJeni's Splendid Ice Creams at Home by Jeni Britton BauerJeni's Splendid Ice Cream Desserts by Jeni Britton BauerIce Cream Summer by Peter Sís
national ice cream month
258 books — 21 voters
The Particular Sadness of Lemon Cake by Aimee BenderWicked Business by Janet EvanovichWicked Appetite by Janet EvanovichChocolat by Joanne HarrisGarden Spells by Sarah Addison Allen
Book Nuts
75 books — 16 voters

Garden Spells by Sarah Addison AllenChocolat by Joanne HarrisThe Sugar Queen by Sarah Addison AllenOne for the Money by Janet EvanovichAt Home in Mitford by Jan Karon
Writers Who Make You Want to Eat!
46 books — 11 voters
A Great Reckoning by Louise PennyA Murder of Saints by Chris    MillerDon't Close Your Eyes by Lynessa James
Mystery Thriller with Spirituality
3 books — 3 voters

Mia P. Manansala
My best friend and other business partner, Adeena Awan, was embracing spring's floral vibes by pushing her signature lavender chai latte as well as her new seasonal creations, including a lavender honey latte (the honey sourced from Elena's uncle's local apiary), lavender calamansi-ade, and a sampaguita matcha latte (I didn't really like floral flavors, but even I had to admit the matcha drink was stunning). As for me, I was leaning into "spring means green" and had prepared pandan-pistachio sho ...more
Mia P. Manansala, Murder and Mamon

Mia P. Manansala
FOOD Adobo (uh-doh-boh)--- Considered the Philippines' national dish, it's any food cooked with soy sauce, vinegar, garlic, and black peppercorns (although there are many regional and personal variations) Arroz caldo (ah-rohz cahl-doh)--- A savory rice porridge made with chicken, ginger, and other aromatics Biscocho (bihs-coh-cho)--- Similar to Italian biscotti, this is a twice-baked bread, often coated with butter and sugar and baked low and slow; often used to repurpose stale bread Champorado ...more
Mia P. Manansala, Death and Dinuguan

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A recipe book for low carb diets indicating the carb content of each recipe
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