Eat


Eat, Pray, Love
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
Williams-Sonoma Foods of the World: Florence: Authentic Recipes Celebrating the Foods of the World
Williams-Sonoma Complete Pasta Cookbook: The Best of the Pasta Collection
I Want to Die But I Want to Eat Tteokpokki
Kochen Für Babys
In Defense of Food: An Eater's Manifesto
The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time
Food Rules: An Eater's Manual
River Cottage Veg Every Day!
How to Cook Everything: Simple Recipes for Great Food
The Complete Tofu Cookbook: 170+ Delicious, Plant-Based Recipes from Around the World
Foolproof Veggie One-Pot: 60 Vibrant and Easy-going Vegetarian Dishes
Foolproof One-Pot: 60 Simple and Satisfying Recipes
Kitchen Confidential by Anthony BourdainThe Forager Chefs Club by Rita Mace WalstonThe Omnivore's Dilemma by Michael PollanGarlic and Sapphires by Ruth ReichlTender at the Bone by Ruth Reichl
Fabulous Reads for Foodies
624 books — 184 voters
Crazy Dumplings by Amanda   RobertsEvery Grain of Rice by Fuchsia DunlopLand of Fish and Rice by Fuchsia DunlopPei Mei's Chinese Cookbook Volume I [Pei mei shi pu (1)] by Peimei FuThe Breath of a Wok by Grace Young
Best Chinese Cookbooks
49 books — 11 voters

Crying in H Mart by Michelle ZaunerThe Eyes Are the Best Part by Monika KimNumber One Chinese Restaurant by Lillian LiSex and Sushi by Tassa DesaladaGreedy by Callie Kazumi
Chopsticks
44 books — 8 voters
The Fruit & Veggie ABC Book by Mary    LeeNight of the Veggie Monster by George McClementsThe History of Veggies by Mary    LeeRah, Rah, Radishes! by April Pulley SayreEating the Alphabet by Lois Ehlert
Let's Eat Veggies
44 books — 22 voters

The Omnivore's Dilemma by Michael PollanBest Recipes from Eastern Europe by Sahara SandersSlim and Healthy You by Sahara SandersIn Defense of Food by Michael PollanMonet's Palate Cookbook by Aileen Bordman
Food Studies Book List
125 books — 17 voters
Like Water for Chocolate by Laura EsquivelCharlie and the Chocolate Factory by Roald DahlGreen Eggs and Ham by Dr. SeussChocolat by Joanne HarrisThe Very Hungry Caterpillar by Eric Carle
Culinary Fiction
165 books — 115 voters

Terry Pratchett
Don't stick your nose where someone can pull it off and eat it. ...more
Terry Pratchett, Men at Arms

Elizabeth Gilbert
He was powerful and I died of love in his shadow.
Elizabeth Gilbert

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keeping connected to each other and the rest of the world
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Chocolate Lovers Fanclub RAVE ABOUT CHOCOLATE!!
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Life Learning A publication honoring the relentless pursuit of: personal growth, real education, optionality, …more
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Ask Nancy Mure, Author of EAT!--Empower. Adjust. Triumph!: Lose Ridiculous Weight Find out how to lose those stubborn pounds from an Authority on Holistic Nutrition and Natural H…more
13 members, last active 10 years ago