Eat


Eat, Pray, Love
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
Williams-Sonoma Complete Pasta Cookbook: The Best of the Pasta Collection
I Want to Die But I Want to Eat Tteokpokki
Kochen Für Babys
In Defense of Food: An Eater's Manifesto
The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time
Food Rules: An Eater's Manual
River Cottage Veg Every Day!
How to Cook Everything: Simple Recipes for Great Food
Grüne Smoothies
Rome: Authentic Recipes Celebrating the Foods of the World
Middle Eastern Cooking (Foods of the World)
Gennaro's Pasta Perfecto!: The essential collection of fresh and dried pasta dishes
Nuts About... Baking by Victoria Searle-ThomsonThe Vegan Health Plan by Amanda SweetIntuitive Eating by Evelyn TriboleImagine Your Life - Wholefood Plant-Based Cookbook by Isaac ButcherJava Burn Reviews by J. Barban
Anti-Diet Dietitian Reading List
25 books — 5 voters
Jerusalem by Yotam OttolenghiClean Eating Diet by Doctor TimOttolenghi by Yotam OttolenghiMastering the Art of French Cooking by Julia ChildMastering the Art of French Cooking by Julia Child
Boston Athenaeum Cookbooks!
37 books — 2 voters

Crazy Dumplings by Amanda   RobertsEvery Grain of Rice by Fuchsia DunlopLand of Fish and Rice by Fuchsia DunlopPei Mei's Chinese Cookbook Volume I [Pei mei shi pu (1)] by Peimei FuThe Breath of a Wok by Grace Young
Best Chinese Cookbooks
48 books — 10 voters
Eating with Emperors by Jake SmithThe President's Table by Barry H. LandauIn the Kennedy Style by Letitia BaldrigeThe London Ritz Book of Afternoon Tea by Helen SimpsonSweetie Pie's Cookbook by Christina Tosch
Let them eat cake!
31 books — 11 voters

The Raw Transformation by Wendy RudellRoot Cellaring by Mike BubelFood-Free at Last by Robert           JonesThe Raw Food Detox Diet by Natalia RoseThe 80/10/10 Diet by Douglas N. Graham
Raw Food Guides for Beginners
16 books — 10 voters
The Omnivore's Dilemma by Michael PollanBest Recipes from Eastern Europe by Sahara SandersSlim and Healthy You by Sahara SandersIn Defense of Food by Michael PollanMonet's Palate Cookbook by Aileen Bordman
Food Studies Book List
125 books — 17 voters

Elizabeth Gilbert
He said, "Just as there exists in writing a literal truth and a poetic truth, there also exists in a human being a literal anatomy and a poetic anatomy. One, you can see; one, you cannot. One is made of bones and teeth and flesh; the other is made of energy and memory and faith. But both are equally true. ...more
Elizabeth Gilbert

Israelmore Ayivor
If you really want to eat, keep climbing. The fruits are on the top of the tree. Stretch your hands and keep stretching them. Success is on the top, keep going.
Israelmore Ayivor

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Chocolate Lovers Fanclub RAVE ABOUT CHOCOLATE!!
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13 members, last active 10 years ago