31 books
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10 voters
Foodie
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“
And then I had my greatest stroke of genius since that ham sandwich with pickles that time.
”
― Karen Memory
― Karen Memory
“
Psycholinguists argue about whether language reflects our perception of reality or helps create them. I am in the latter camp. Take the names we give the animals we eat. The Patagonian toothfish is a prehistoric-looking creature with teeth like needles and bulging yellowish eyes that lives in deep waters off the coast of South America. It did not catch on with sophisticated foodies until an enterprising Los Angeles importer renamed it the considerably more palatable "Chilean sea bass.
...more
”
― Some We Love, Some We Hate, Some We Eat: Why It's So Hard to Think Straight About Animals
― Some We Love, Some We Hate, Some We Eat: Why It's So Hard to Think Straight About Animals
Online monthly book club reading food themed books of all genres.
11 members,
last active 12 years ago
46 members,
last active 55 days ago
I love a great mystery az much as I love to cook. The genre of foodie mysteries was an a-ha mome…more
4 members,
last active 9 years ago
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