Foodie


The Reservation
Food for Thought: Essays and Ruminations
I Regret Almost Everything
Mrs. Quinn's Rise to Fame
The Secret of Orange Blossom Cake
All Consuming: Why We Eat the Way We Eat Now
Recipe for Second Chances
Accidentally on Purpose
I Hate, I Bake, and I Don’t Date! (The Manhattan Svenssons #1)
World Travel: An Irreverent Guide
Food Person
A Waiter in Paris: Adventures in the Dark Heart of the City
Guilt and Ginataan (Tita Rosie's Kitchen Mystery, #5)
A Bakery in Paris
Vianne (Chocolat, #0)
Kitchen Confidential: Adventures in the Culinary Underbelly
My Life in France
Garlic and Sapphires: The Secret Life of a Critic in Disguise
The Omnivore's Dilemma: A Natural History of Four Meals
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
Tender at the Bone: Growing Up at the Table
Animal, Vegetable, Miracle: A Year of Food Life
In Defense of Food: An Eater's Manifesto
Taste: My Life Through Food
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
Comfort Me with Apples: More Adventures at the Table
Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef
A Cook's Tour: Global Adventures in Extreme Cuisines
Delicious!
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
Playing for Keeps by R.L. MathewsonWallbanger by Alice ClaytonWild Man by Kristen AshleyBeard Science by Penny ReidIce Flambé by Rachelle Vaughn
Heroines Who Love to Cook in Romance
107 books — 52 voters
Crazy Dumplings by Amanda   RobertsEvery Grain of Rice by Fuchsia DunlopLand of Fish and Rice by Fuchsia DunlopPei Mei's Chinese Cookbook Volume I [Pei mei shi pu (1)] by Peimei FuThe Breath of a Wok by Grace Young
Best Chinese Cookbooks
48 books — 10 voters

Cookies by Marie SimmonsCrazy Dumplings by Amanda   RobertsCookie Cookbook by Stephanie SharpThe Muffin Cookbook by Rachael RaynerThe Around the World Coobook by Linda Fraser
Coffee Table Cookbooks
155 books — 27 voters
Coyote in Provence by Dianne HarmanBet Me by Jennifer CrusiePlaying for Keeps by R.L. MathewsonCan't Stand the Heat by Louisa EdwardsGarden Spells by Sarah Addison Allen
Foodie Romances
213 books — 221 voters


Related Genres

Lori Pollan
I still have my little red hardcover notebook—spine now held in place by packing tape, pages dotted with cooking stains—filled with her loving instructions for mandelbrot, nut cake, and strudel.
Lori Pollan, The Pollan Family Table: The Best Recipes and Kitchen Wisdom for Delicious, Healthy Family Meals

Eli Brown
After dessert we sipped on strong cups of tea, one of the luxuries we can afford to take for granted here in the trade routes. "Delightful," she said. "If only for a little cream." "Don't speak to me of cream, Captain. I dream about milk at least twice a week. I run naked with milk running in rivulets from the corners of my mouth. I even miss humble parsley--zounds, how I've taken that weed for granted! And butter, I'll not describe my butter dreams, they're too depraved." Mabbot chuckled. "W ...more
Eli Brown, Cinnamon and Gunpowder

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