11 books
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1 voter
Foodie
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“
There are some things that don't change much. I find the smell of a dish, or the way a certain spice is crushed, or just a quick look at the way something has been put on a plate, can pull me back to another place and time. I love those memories that seem so far away, yet you can hold them and carry them with you, even forget them, and then, with a single taste or hint or a smell, be chaperoned back to a beautiful moment.
...more
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I hate people who are not serious about meals. It is so shallow of them.
”
― The Importance of Being Earnest
― The Importance of Being Earnest
6 members,
last active 4 years ago
25 members,
last active 6 years ago
I love a great mystery az much as I love to cook. The genre of foodie mysteries was an a-ha mome…more
4 members,
last active 9 years ago
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