Most Read This Week In Wine
Wine (from Latin vinum) is an alcoholic beverage made from fermented grapes or other fruits. Due to a natural chemical balance, grapes ferment without the addition of sugars, acids, enzymes, water, or other nutrients. Yeast consumes the sugar in the grapes and converts it to ethanol and carbon dioxide. Different varieties of grapes and strains of yeasts produce different styles of wine.
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“
If reassurances could dull pain, nobody would ever go to the trouble of pressing grapes.
”
― The Lies of Locke Lamora
― The Lies of Locke Lamora
Excuse to drink on Tuesdays
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A place for guests of the Highland Inn to share thier favorite reads.
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Hey bookies!
Club is in session✨
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