South Asian Cooking (17 books)

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books to help you understand the intricacies that make up all the various south asian cuisines

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1	Masala Lab : The Science of Indian Cooking by Krish Ashok 3.81 avg rating — 3,044 ratings score: 100, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	East: 120 Vegan and Vegetarian Recipes from Bangalore to Beijing by Meera Sodha 4.42 avg rating — 1,375 ratings score: 99, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	Fresh India by Meera Sodha 4.33 avg rating — 1,025 ratings score: 98, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	Made in India: Recipes from an Indian Family Kitchen by Meera Sodha 4.43 avg rating — 1,083 ratings score: 97, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	Dishoom: The first ever cookbook from the much-loved Indian restaurant by Shamil Thakrar 4.61 avg rating — 1,218 ratings score: 96, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	Madhur Jaffrey's Ultimate Curry Bible by Madhur Jaffrey 4.43 avg rating — 368 ratings score: 95, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	Simple Indian Cookery by Madhur Jaffrey 4.06 avg rating — 34 ratings score: 94, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	Plant-Based India: Nourishing Recipes Rooted in Tradition by Sheil Shukla 4.24 avg rating — 180 ratings score: 93, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More [A Cookbook] by Neela Paniz 3.62 avg rating — 275 ratings score: 92, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	Thali: A Joyful Celebration of Indian Home Cooking by Maunika Gowardhan 4.24 avg rating — 84 ratings score: 91, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	Ammu: Indian Home Cooking to Nourish Your Soul by Asma Khan 4.19 avg rating — 110 ratings score: 90, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
12	The Complete Indian Regional Cookbook: 300 classic recipes from the great regions of India, shown in over 1500 vibrant photographs by Mridula Baljekar 4.18 avg rating — 28 ratings score: 89, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
13	From Gujarat With Love: 100 Authentic Indian Vegetarian Recipes by Vina Patel 4.07 avg rating — 27 ratings score: 88, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
14	The Food and Cooking of Pakistan: Traditional Dishes From The Home Kitchen by Shezhad Husain 4.29 avg rating — 7 ratings score: 87, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
15	Summers Under the Tamarind Tree: Recipes and Memories From Pakistan by Sumayya Usmani 4.35 avg rating — 98 ratings score: 86, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
16	Mountain Berries and Desert Spice: Sweet Inspiration From the Hunza Valley to the Arabian Sea by Sumayya Usmani 4.20 avg rating — 20 ratings score: 85, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
17	Pakistani Recipes - An Un-Ordinary Collection by Alice Pettersson it was ok 2.00 avg rating — 2 ratings score: 84, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars