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Listopia
> Book Lists Voted on by
Lydia Ashford
(66 Lists)
Books about Food
563 books — 211 voters
Best Food Writing
223 books — 31 voters
California Studies in Food and Culture
36 books — 12 voters
Sustainable Food System Books
17 books — 22 voters
Food for Thought Book Club (USA)
167 books — 30 voters
Regional Foodways & Cuisine: New England
38 books — 11 voters
Regional Foodways & Cuisine: The Midwest
33 books — 7 voters
Top books about meat-eating and vegetarianism
19 books — 11 voters
Best BBQ & Grilling Books
97 books — 31 voters
Barbecue, BBQ, hot meat, smoke, & sauce (nonfiction)
70 books — 20 voters
Hidden Gems
194 books — 69 voters
Best Books by Authors from Lexington, Kentucky
25 books — 47 voters
Books Set in Kentucky
371 books — 130 voters
Best Books by Kentucky Authors
82 books — 126 voters
Southern History
193 books — 32 voters
Best Alcohol Review Guides
26 books — 13 voters
Whisk(e)y History and Guide Books (nonfiction)
117 books — 10 voters
All Liquored Up - The History of Alcohol and Drinking (nonfiction)
146 books — 37 voters
Regional Foodways & Cuisine: Appalachia
68 books — 9 voters
Best Southern Cookbooks
70 books — 16 voters
Food, Culture, etc.
49 books — 10 voters
Favourite Food and Travel Writing Books
47 books — 8 voters
Food History, Justice, and Policy (nonfiction)
85 books — 26 voters
Food Memoirs
54 books — 44 voters
Food & Drink Histories (nonfiction)
196 books — 59 voters
The Problem of Evil
10 books — 8 voters
Editorial Planeta.
35 books — 9 voters
Bias & Equity in Tech
21 books — 34 voters
Lark Sparrow Book Club
100 books — 20 voters
2019 summer
6 books — 18 voters
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