Listopia > Book Lists Voted on by Elatia (6 Lists)



English Food by Jane Grigson
Historical Cookery
317 books — 79 voters
Food Politics by Marion NestleThe Food of Paradise by Rachel LaudanCuisine and Empire by Rachel Laudan
California Studies in Food and Culture
35 books — 4 voters

The Food of Paradise by Rachel LaudanCurry by Lizzie CollinghamCuisine and Empire by Rachel Laudan
Books about Food
560 books — 195 voters
The Food of Paradise by Rachel LaudanCurry by Lizzie CollinghamCuisine and Empire by Rachel Laudan
Global Citizenship: Food
68 books — 16 voters

Cuisine and Empire by Rachel LaudanSpice by Jack TurnerDangerous Tastes by Andrew DalbyThe Omnivore's Dilemma by Michael PollanCurry by Lizzie Collingham
History through Food and Cooking (nonfiction)
243 books — 64 voters
Cuisine and Empire by Rachel LaudanLongitude by Dava SobelThe Annals of Imperial Rome by Publius Cornelius TacitusCleopatra by Stacy SchiffThe Gulag Archipelago 1918–1956 by Aleksandr Solzhenitsyn
Best History Books
3,774 books — 3,804 voters