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Gourmet Books
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Save Me the Plums: My Gourmet Memoir (Hardcover)
by (shelved 2 times as gourmet)
avg rating 4.10 — 34,858 ratings — published 2019
The Making of a Chef: Mastering Heat at the Culinary Institute (Paperback)
by (shelved 2 times as gourmet)
avg rating 4.10 — 8,216 ratings — published 1997
Charcuterie: The Craft of Salting, Smoking, and Curing (Hardcover)
by (shelved 2 times as gourmet)
avg rating 4.33 — 4,222 ratings — published 2005
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (Hardcover)
by (shelved 2 times as gourmet)
avg rating 4.08 — 14,675 ratings — published 2007
The Flavour Thesaurus (Hardcover)
by (shelved 2 times as gourmet)
avg rating 4.27 — 3,278 ratings — published 2010
Kitchen Confidential: Adventures in the Culinary Underbelly (Paperback)
by (shelved 2 times as gourmet)
avg rating 4.20 — 416,236 ratings — published 2000
The French Laundry Cookbook (Hardcover)
by (shelved 2 times as gourmet)
avg rating 4.30 — 10,082 ratings — published 1999
A Cook's Tour: Global Adventures in Extreme Cuisines (Hardcover)
by (shelved 2 times as gourmet)
avg rating 4.12 — 34,181 ratings — published 2001
Cookie Indulgence: 150 Easy Cookie Recipes (Kindle Edition)
by (shelved 1 time as gourmet)
avg rating 4.04 — 614 ratings — published 2012
Easy Pasta Cookbook (Kindle Edition)
by (shelved 1 time as gourmet)
avg rating 3.66 — 283 ratings — published 2015
A Taste of England: Traditional British Cooking Made Easy with Authentic Recipes (Best Recipes from Around the World)
by (shelved 1 time as gourmet)
avg rating 4.20 — 45 ratings — published
Omelet Cookbook: An Omelet Cookbook Filled with 50 Delicious Omelet Recipes (Kindle Edition)
by (shelved 1 time as gourmet)
avg rating 3.67 — 134 ratings — published
Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook (Hardcover)
by (shelved 1 time as gourmet)
avg rating 4.07 — 1,336 ratings — published 2022
The Easy 5-Ingredient Indian Cookbook: 75 Classic Indian Recipes Made Simple (Kindle Edition)
by (shelved 1 time as gourmet)
avg rating 4.36 — 22 ratings — published 2022
The Writer's Table: Famous authors and their favourite recipes (Hardcover)
by (shelved 1 time as gourmet)
avg rating 3.75 — 41 ratings — published
Cooking Curries: Family-Friendly Nutritious Curry Recipes from Around the World (Specific-Ingredient Cookbooks)
by (shelved 1 time as gourmet)
avg rating 4.27 — 15 ratings — published
101 Quick & Easy Pasta Recipes: (Cooking 101 Cookbook Series - Pasta Cookbook)
by (shelved 1 time as gourmet)
avg rating 4.22 — 18 ratings — published
Butter (Hardcover)
by (shelved 1 time as gourmet)
avg rating 3.42 — 166,065 ratings — published 2017
Dessert Cookbook: Fast and Easy Recipes for the Mediterranean Diet: Mediterranean Cookbooks and Cooking (Healthy Family Recipes)
by (shelved 1 time as gourmet)
avg rating 3.36 — 59 ratings — published 2014
Traitor Son (Empire of the Stars, #1)
by (shelved 1 time as gourmet)
avg rating 4.00 — 3,314 ratings — published
101 Quick & Easy Italian Recipes: (Cooking 101 Cookbook Series - Italian Cookbook)
by (shelved 1 time as gourmet)
avg rating 3.89 — 75 ratings — published
La pasticceria di mezzanotte. La vacanza (Kindle Edition)
by (shelved 1 time as gourmet)
avg rating 3.57 — 142 ratings — published 2012
Delicious Save! My ingredients storage convenience posts (Paperback)
by (shelved 1 time as gourmet)
avg rating 0.0 — 0 ratings — published
Delicious in Dungeon World Guide: The Adventurer's Bible, Complete Edition (Paperback)
by (shelved 1 time as gourmet)
avg rating 4.59 — 82 ratings — published 2024
The Ex-Boyfriend's Favorite Recipe Funeral Committee (Hardcover)
by (shelved 1 time as gourmet)
avg rating 3.57 — 1,621 ratings — published 2023
Garlic and Sapphires: The Secret Life of a Critic in Disguise (Paperback)
by (shelved 1 time as gourmet)
avg rating 3.95 — 49,510 ratings — published 2005
Texture Over Taste (Hardcover)
by (shelved 1 time as gourmet)
avg rating 4.17 — 855 ratings — published 2023
The Restaurant of Lost Recipes (Kamogawa Food Detectives, #2)
by (shelved 1 time as gourmet)
avg rating 3.74 — 16,764 ratings — published 2014
Whisky Classified: Choosing Single Malts by Flavour (Hardcover)
by (shelved 1 time as gourmet)
avg rating 4.16 — 77 ratings — published 2003
She Loves to Cook, and She Loves to Eat, Vol. 2 (Paperback)
by (shelved 1 time as gourmet)
avg rating 4.53 — 2,857 ratings — published 2022
作りたい女と食べたい女 5 [Tsukuritai Onna to Tabetai Onna 5] (Kindle Edition)
by (shelved 1 time as gourmet)
avg rating 4.56 — 1,148 ratings — published 2024
La cena degli addii (Paperback)
by (shelved 1 time as gourmet)
avg rating 3.44 — 235 ratings — published 2011
ダンジョン飯 14 [Dungeon Meshi 14] (Delicious in Dungeon, #14)
by (shelved 1 time as gourmet)
avg rating 4.74 — 4,083 ratings — published 2023
ダンジョン飯 7 [Dungeon Meshi 7] (Paperback)
by (shelved 1 time as gourmet)
avg rating 4.58 — 4,975 ratings — published 2019
ダンジョン飯 11 [Dungeon Meshi 11] (Paperback)
by (shelved 1 time as gourmet)
avg rating 4.58 — 4,175 ratings — published 2021
Proof: The Science of Booze (Hardcover)
by (shelved 1 time as gourmet)
avg rating 3.91 — 4,289 ratings — published 2014
Poor Girl Gourmet: Eat in Style on a Bare Bones Budget (Paperback)
by (shelved 1 time as gourmet)
avg rating 3.44 — 61 ratings — published 2010
ダンジョン飯 13 [Dungeon Meshi 13] (Delicious in Dungeon, #13)
by (shelved 1 time as gourmet)
avg rating 4.66 — 3,790 ratings — published 2023
“In einer Zeit, in der wir ständig mit massenproduzierten Inhalten bombardiert werden, die darauf ausgelegt sind, konsumiert und gleich wieder vergessen zu werden, wie beschissenes Fast Food für den Geist, entscheidest du dich für das Gourmet-Dinner und schreibst Bücher.”
― Scherben einer zerbrochenen Seele
― Scherben einer zerbrochenen Seele
“A.J. once reserved a table a year in advance Chez Robert, where a huge, icy gourmet broods over the greatest cuisine in the world. So baneful and derogatory is his gaze that many a client, under that withering blast, has rolled on the floor and pissed all over himself in convulsive attempts to ingratiate.”
― Naked Lunch: The Restored Text
― Naked Lunch: The Restored Text
























