Sandra Rerecic
https://www.goodreads.com/sr200179
“Once you have mastered a technique, you hardly need look at a recipe again.”
“These recipes, and my story, are old school because… they will make you feel like you are mixing a recipe with the spontaneity of the act of cooking itself.”
― Old-School Comfort Food: The Way I Learned to Cook: A Cookbook
― Old-School Comfort Food: The Way I Learned to Cook: A Cookbook
“Product Warning
If this book were a medication with a label, it would read something like this:
Side Effects Include but Are Not Limited to
renewed sense of self-esteem
increased motivation in all areas of life
You may also lose weight, fall in love, leave a bad marriage, create a better one, have closer relationships with your family, or find the job of your dreams.
Some Users Have experienced
a kick in their step
a swing in their hips
a twinkle in their eye
Hair-tossing (commercial-style) is common, but seek medical attention if you pinch a nerve or can’t stop doing it.”
― The Truth About Style
If this book were a medication with a label, it would read something like this:
Side Effects Include but Are Not Limited to
renewed sense of self-esteem
increased motivation in all areas of life
You may also lose weight, fall in love, leave a bad marriage, create a better one, have closer relationships with your family, or find the job of your dreams.
Some Users Have experienced
a kick in their step
a swing in their hips
a twinkle in their eye
Hair-tossing (commercial-style) is common, but seek medical attention if you pinch a nerve or can’t stop doing it.”
― The Truth About Style
“When it was time to pick my name, she chose Trevor, a name with no meaning whatsoever in South Africa, no precedent in my family It's not even a Biblical name. “It’s just a name,” he explains. “My mother wanted her child beholden to no fate. She wanted me to be free to go anywhere, do anything, be anyone.”
― Born a Crime: Stories from a South African Childhood
― Born a Crime: Stories from a South African Childhood
“Sure, I love hearing the expression “Bon appétit!” But the two words I like even better: “Let’s cook!”
― In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks
― In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks
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Sandra’s 2025 Year in Books
Take a look at Sandra’s Year in Books, including some fun facts about their reading.
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