Amber

“Invest in what's real. Clean as you go. Drink while you cook. Make it fun. It doesn't have to be complicated. It will be what it will be.”
― Gwyneth Paltrow, My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness

“Okay, you know, is it weird to get so depressed watching a children’s Christmas special— Oh, wait, I shouldn’t say that. I mean, that’s not a good word. It’s not just “sadness,” the way one feels sad at a film or a funeral. It’s more of a plummeting quality. Or the way, you know, the way that light gets in winter just before dusk, or the way she is with me.
All right, at the height of lovemaking, you know, the very height, when she’s starting to climax, and she’s really responding to you now, you know, her eyes widening in that way that’s both, you know, surprise and recognition, which not a woman alive could fake or feign if you really look intently at her, really see her. And I don’t know, this moment has this piercing sadness to it, of the loss of her in her eyes. And as her eyes, you know, widen to their widest point and as she begins to climax and arch her back, they close. You know, shut, the eyes do. And I can tell that she’s closed her eyes to shut me out. You know, I become like an intruder. And behind those closed lids, you know, her eyes are now rolled all the way around and staring intently inward into some void where l, who sent them, can’t follow.”
― David Foster Wallace, Brief Interviews with Hideous Men

“Garlic is divine. Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don't deserve to eat garlic.”
― Anthony Bourdain, Kitchen Confidential: Adventures in the Culinary Underbelly

“Everything I’ve ever let go of has claw marks on it.”
― David Foster Wallace