Eli Goh > Recent Status Updates

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Eli Goh
Eli Goh is on page 155 of 684 of Mastering the Art of French Cooking
Amazing how this book was published with all the drawing of how to actually cook different types of omelette!
May 05, 2022 05:58AM Add a comment
Mastering the Art of French Cooking

Eli Goh
Eli Goh is on page 12 of 382 of Pleadings Without Tears: A Guide to Legal Drafting Under the Civil Procedure Rules
Still crying when reading this book, not literally, but crying in my heart. This book is truly one which requires plenty of focus to actually understand the intricacies of drafting pleading.
May 02, 2022 08:45PM Add a comment
Pleadings Without Tears: A Guide to Legal Drafting Under the Civil Procedure Rules

Eli Goh
Eli Goh is on page 50 of 354 of The Island of Missing Trees
I am just amazed at how nicely Elif writes in this book.
Sep 28, 2021 06:10PM Add a comment
The Island of Missing Trees

Eli Goh
Eli Goh is on page 132 of 249 of When I Hit You
There's just so much anger reading this portion of the book. Her politician lover did not acknowledge her though she wanted very much to be at his side when he's in a critical condition. The way her husband shuts her down and ridicules her ambition, how she's trying to keep even a wee bit of sanity within her by just keeping quiet. The fact that her parents didn't stick up for her even tho she called them many times.
Aug 16, 2021 06:31PM Add a comment
When I Hit You

Eli Goh
Eli Goh is on page 26 of 336 of Haut nah: Alles über unser größtes Organ
The first chapter was packed with so much information about the skin layer, myths, how types of skin conditions come about. Glad to have purchased this book! Looking forward to the remaining chapters!
Jun 28, 2021 11:02PM Add a comment
Haut nah: Alles über unser größtes Organ

Eli Goh
Eli Goh is on page 80 of 622 of Chasing The Flame: Sergio Vieira de Mello and the Fight to Save the World
This is the part which put me off reading the book last time.
Jun 28, 2021 02:03AM Add a comment
Chasing The Flame: Sergio Vieira de Mello and the Fight to Save the World

Eli Goh
Eli Goh is on page 53 of 622 of Chasing The Flame: Sergio Vieira de Mello and the Fight to Save the World
"Philosophical ideas must be applicable on the ground, and the field should be their only judge, their only criteria."

Reading Chapter 2 of the book, makes me wonder if it was President Obama instead of Reagan, would things have been better? Would the UN's commitment to impartiality be upheld?
Jun 21, 2021 05:21AM Add a comment
Chasing The Flame: Sergio Vieira de Mello and the Fight to Save the World

Eli Goh
Eli Goh is on page 33 of 622 of Chasing The Flame: Sergio Vieira de Mello and the Fight to Save the World
Parts of the book that are I could relate are:

"Jamieson urged him to be sure to distinguish the interests of the UN, his place of employment, from the interests of refugees, his reason for working"

and

"Sergio, you've got to cool it, It is natural that you don't want to wait until jobs are offered to you, but you are starting to get a reputation for being one who spends his time plotting his next move.
Jun 21, 2021 01:34AM Add a comment
Chasing The Flame: Sergio Vieira de Mello and the Fight to Save the World

Eli Goh
Eli Goh is on page 12 of 622 of Chasing The Flame: Sergio Vieira de Mello and the Fight to Save the World
Sergio's last words were "Oh shit,", uttered with acceptance of the inevitable: the explosion that sent the temporary office falling flat like a pancake. If I were in his shoes, I would probably have uttered the same thing too.
Jun 20, 2021 09:22PM Add a comment
Chasing The Flame: Sergio Vieira de Mello and the Fight to Save the World

Eli Goh
Eli Goh is on page 101 of 224 of Fight Club
Jun 20, 2021 10:25AM Add a comment
Fight Club

Eli Goh
Eli Goh is on page 12 of 382 of Pleadings Without Tears: A Guide to Legal Drafting Under the Civil Procedure Rules
I am currently in tears after finishing the first chapter of this book. It contains so much information as the book's main aim is to have readers harness good drafting skills without shedding tears or sweat; After having read the first chapter, I couldn't help to think that I might be trying to understand the wealth of knowledge contained in this book with much tears and sweat, guess that this is a necessary process?
Jun 14, 2021 03:14AM Add a comment
Pleadings Without Tears: A Guide to Legal Drafting Under the Civil Procedure Rules

Eli Goh
Eli Goh is on page 405 of 480 of Cooked: A Natural History of Transformation
Can't relate to the fermentation of alcohol.
Jun 14, 2021 02:52AM Add a comment
Cooked: A Natural History of Transformation

Eli Goh
Eli Goh is on page 329 of 480 of Cooked: A Natural History of Transformation
Now that I'm in the last element of the book: Earth, the author splits this part into several ingredients. It's interesting to read about the fermentation of vegetables and how certain groups tried to claim that the consumption of fermented vegetables can improve the overall well being of people and that it lacks scientific research. I can't relate much to fermentation save for yeast when it comes to baking.
Jun 14, 2021 02:05AM Add a comment
Cooked: A Natural History of Transformation

Eli Goh
Eli Goh is on page 289 of 480 of Cooked: A Natural History of Transformation
I love how the author describes the process of baking and the wee bits of history behind Wonder Bread.
Jun 14, 2021 01:30AM Add a comment
Cooked: A Natural History of Transformation

Eli Goh
Eli Goh is on page 201 of 480 of Cooked: A Natural History of Transformation
Part II of the book, in my opinion, was even more captivating than Part I. The author ends the part with a braise that he cooked in a terra cotta pot and how only braised food could do wonders in having family members who are centrifugal, and individualistic gravitate towards the kitchen for it and how slow-cooked food militates against fast-eating when everyone at the table would take their time enjoying the dish.
Jun 13, 2021 01:29AM Add a comment
Cooked: A Natural History of Transformation

Eli Goh
Eli Goh is on page 153 of 480 of Cooked: A Natural History of Transformation
I love how the author writes about cooking with water. I'm really glad I got this book at 10 ringgit at a booksale!
Jun 12, 2021 01:59AM Add a comment
Cooked: A Natural History of Transformation

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