Books by Michel Roux

Michel Roux
Michel Roux
Average rating 4.31 · 1,127 ratings · 52 reviews · shelved 2,962 times


Showing 30 distinct works.
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Pastry

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4.46 avg rating — 197 ratings — published 2008 — 12 editions
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Eggs

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4.15 avg rating — 210 ratings — published 2005 — 18 editions
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Sauces

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4.38 avg rating — 128 ratings — published 1996 — 20 editions
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Sauces: Savoury and Sweet b...

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4.29 avg rating — 99 ratings — published 1996 — 5 editions
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Michel Roux's Finest Desserts

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4.63 avg rating — 78 ratings — published 1995 — 3 editions
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Desserts

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4.46 avg rating — 70 ratings — published 1994 — 19 editions
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Le Gavroche Cookbook

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4.28 avg rating — 39 ratings — published 2001 — 8 editions
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The Essence of French Cooking

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3.71 avg rating — 28 ratings — published 2014 — 2 editions
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Cheese: The Essential Guide...

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4.36 avg rating — 22 ratings2 editions
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Michel Roux: The Collection

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3.91 avg rating — 23 ratings — published 2012 — 3 editions
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Michel Roux : Life Is a Men...

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3.89 avg rating — 19 ratings — published 2000 — 4 editions
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Only The Best: The Art of C...

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4.38 avg rating — 16 ratings — published 2002 — 4 editions
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The Marathon Chef: Food for...

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3.50 avg rating — 10 ratings — published 2003 — 4 editions
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Matching Food & Wine: Class...

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4.20 avg rating — 5 ratings — published 2005 — 3 editions
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New Creative Techniques fro...

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4.20 avg rating — 5 ratings — published 2003 — 4 editions
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Masas, saladas y dulces

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it was amazing 5.00 avg rating — 3 ratings — published 2010 — 2 editions
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Sauces: Savoury & sweet

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really liked it 4.00 avg rating — 3 ratings
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Sauces for Meat, Poultry an...

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it was amazing 5.00 avg rating — 2 ratings — published 2000 — 2 editions
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Salsas: Dulces Y Saladas, C...

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it was amazing 5.00 avg rating — 2 ratings — published 1997 — 3 editions
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Sauces for Fish and Shellfish

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it was amazing 5.00 avg rating — 2 ratings — published 2000 — 4 editions
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Sauces for Salads And Chill...

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4.50 avg rating — 2 ratings — published 2005 — 2 editions
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Sauces for Savory Dishes

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really liked it 4.00 avg rating — 2 ratings — published 2005 — 2 editions
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Sauces for Seafood

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really liked it 4.00 avg rating — 2 ratings — published 2005 — 2 editions
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Sauce Sweet Savory, Classic...

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it was amazing 5.00 avg rating — 1 rating
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Sauces for Sweets

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it was amazing 5.00 avg rating — 1 rating — published 2005
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Vinaigrettes & Chilled Sauces

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it was amazing 5.00 avg rating — 1 rating — published 2000
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Recepten van de meesterchef

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0.00 avg rating — 0 ratings — published 2013
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Sauces, marinades & coulis

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0.00 avg rating — 0 ratings
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L'esprit d'un Chef

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0.00 avg rating — 0 ratings — published 2003
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L'imaginaire marin des Fran...

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0.00 avg rating — 0 ratings2 editions
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