Books by Kim Pezza

Kim Pezza
Average rating 3.79 · 600 ratings · 71 reviews · shelved 5,451 times

Showing 19 distinct works.

	Backyard Farming: Raising Chickens by Kim Pezza 3.95 avg rating — 111 ratings — published 2013 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Composting: How to Plan, Build, and Maintain Your Own Compost System for a Healthy and Vibrant Garden by Kim Pezza 3.81 avg rating — 74 ratings — published 2015 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Keeping Honey Bees: From Hive Management to Honey Harvesting and More by Kim Pezza 3.69 avg rating — 74 ratings — published 2013 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Raising Goats for Dairy and Meat by Kim Pezza 4.07 avg rating — 60 ratings — published 2013 — 8 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Growing Vegetables & Herbs by Kim Pezza 3.80 avg rating — 60 ratings — published 2013 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Homesteading: The Complete Guide to Self-Sufficiency by Kim Pezza 3.52 avg rating — 58 ratings — published 2015 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Home Harvesting: Canning and Curing, Pickling and Preserving Vegetables, Fruits and Meats by Kim Pezza 3.17 avg rating — 42 ratings — published 2013 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Fruit Trees, Berries & Nuts by Kim Pezza 3.65 avg rating — 26 ratings — published 2015 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Canning & Preserving: Over 75 Recipes for the Homestead Kitchen by Kim Pezza 3.83 avg rating — 24 ratings — published 2014 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Growing Garlic: The Complete Guide to Planting, Growing, and Harvesting Garlic. by Kim Pezza 3.71 avg rating — 24 ratings — published 2014 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Raising Cattle for Dairy and Beef by Kim Pezza 4.06 avg rating — 16 ratings — published 2014 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Raising Pigs by Kim Pezza 4.27 avg rating — 15 ratings — published 2016 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Growing Herbs for Food and Medicine by Kim Pezza really liked it 4.00 avg rating — 16 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	BY Pezza, Kim ( Author ) [{ Backyard Farming: Growing Garlic: "Expert Advice Made Easy" (Backyard Farming) By Pezza, Kim ( Author ) Sep - 30- 2014 ( Paperback ) } ] by Kim Pezza 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	[Backyard Farming: Home Harvesting: Canning and Curing, Pickling and Preserving Vegetables, Fruits and Meats] [By: Pezza, Kim] [September, 2013] by Kim Pezza, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	[Backyard Farming: Growing Vegetables & Herbs: From Planting to Harvesting and More] [By: Pezza, Kim] [May, 2013] by Kim Pezza, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Backyard Farming: Raising Goats: For Dairy and Meat by Pezza, Kim(November 26, 2013) Paperback by Kim Pezza, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	[Backyard Farming: Canning & Preserving: Over 75 Recipes for the Homestead Kitchen] [By: Pezza, Kim] [October, 2014] by Kim Pezza, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	[Backyard Farming: Raising Goats: For Dairy and Meat] [By: Pezza, Kim] [November, 2013] by Kim Pezza, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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