| 1 |
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Pomegranate Soup (Babylon Café, #1)
by
3.60 avg rating — 6,491 ratings
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| 2 |
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The Magic Of Findhorn
by
3.92 avg rating — 271 ratings
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| 3 |
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Green Eggs and Ham
by
4.32 avg rating — 869,301 ratings
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| 4 |
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Delia's Complete Cookery Course
by
4.35 avg rating — 2,809 ratings
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| 5 |
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The Big Trip Up Yonder
by
3.63 avg rating — 2,739 ratings
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| 5 |
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The Australian Heritage Cookbook
by
4.17 avg rating — 12 ratings
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| 5 |
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The Joy of Cooking: Single-Volume Edition
by
4.12 avg rating — 204,305 ratings
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| 5 |
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Gulp: Adventures on the Alimentary Canal
by
3.93 avg rating — 53,265 ratings
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| 5 |
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Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving
by
4.17 avg rating — 242 ratings
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| 5 |
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Delicious Pink
by
4.25 avg rating — 4 ratings
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| 5 |
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Gather and Feast: How African Traditions are Shaping the Future of Food
by
0.00 avg rating — 0 ratings
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| 12 |
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Bread Overhead
by
3.48 avg rating — 174 ratings
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| 12 |
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Easy Lamb Meals (mini cookbook series)
by
liked it 3.00 avg rating — 1 rating
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| 12 |
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Keto Fat Bombs, Sweets & Treats: Over 100 Recipes and Ideas for Low-Carb Breads, Cakes, Cookies and More – High-Fat Ketogenic Desserts for Quick Weight Loss
by
3.91 avg rating — 113 ratings
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| 12 |
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Like Water for Chocolate
by
3.95 avg rating — 407,615 ratings
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| 12 |
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Rosewater and Soda Bread (Babylon Café #2)
by
3.44 avg rating — 1,933 ratings
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| 12 |
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Hot Mess
by
3.63 avg rating — 1,261 ratings
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| 12 |
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Hollandse happen Lekker uit de Delfts Blonde keuken
by
4.33 avg rating — 3 ratings
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| 19 |
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The Food of the Gods
by
3.42 avg rating — 5,550 ratings
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| 19 |
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Meal in a Bowl (mini cookbook series)
by
liked it 3.00 avg rating — 2 ratings
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| 19 |
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The Hemochromatosis Cookbook: Recipes and Meals for Reducing the Absorption of Iron in Your Diet
by
3.85 avg rating — 41 ratings
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| 19 |
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Chocolat (Chocolat, #1)
by
3.96 avg rating — 133,887 ratings
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| 19 |
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The Joy of Cooking
by
4.12 avg rating — 204,305 ratings
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| 19 |
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Eigen taart is goud waard 60 recepten voor taartjes
by
4.33 avg rating — 3 ratings
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| 25 |
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Sweet Mandarin: The Courageous True Story of Three Generations of Chinese Women and Their Journey from East to West
by
3.69 avg rating — 479 ratings
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| 25 |
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New Jewish Cooking
by
3.54 avg rating — 13 ratings
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| 25 |
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The Omnivore's Dilemma: A Natural History of Four Meals
by
4.19 avg rating — 212,822 ratings
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| 25 |
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The Lollipop Shoes (Chocolat, #2)
by
3.87 avg rating — 20,889 ratings
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| 25 |
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Why Weight? A Workbook for Ending Compulsive Eating
by
3.83 avg rating — 301 ratings
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| 25 |
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Lekker blond
by
4.67 avg rating — 3 ratings
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| 31 |
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New International Food Book
by
really liked it 4.00 avg rating — 6 ratings
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| 31 |
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Cooked: A Natural History of Transformation
by
4.08 avg rating — 26,428 ratings
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| 31 |
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Peaches for Father Francis (Chocolat, #3)
by
4.03 avg rating — 14,599 ratings
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| 31 |
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Feeding the Hungry Heart: The Experience of Compulsive Eating
by
3.96 avg rating — 912 ratings
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| 35 |
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Surinaams koken
by
it was ok 2.00 avg rating — 3 ratings
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| 35 |
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Journey to Health: A Journey Worth Taking: Cooking Keto with Kristie
by
4.49 avg rating — 246 ratings
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| 35 |
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The Strawberry Thief (Chocolat, #4)
by
4.03 avg rating — 10,522 ratings
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| 35 |
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When Food Is Love: Exploring the Relationship Between Eating and Intimacy
by
4.05 avg rating — 2,645 ratings
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| 39 |
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City Life Food and Drink Guide to Greater Manchester 2002
by
it was amazing 5.00 avg rating — 1 rating
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| 39 |
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Surinaamse Gerechten
by
it was ok 2.00 avg rating — 2 ratings
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| 39 |
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Eat Something: A Wise Sons Cookbook for Jews Who Like Food and Food Lovers Who Like Jews
by
4.11 avg rating — 80 ratings
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| 39 |
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Apricots on the Nile: A Memoir with Recipes
by
3.79 avg rating — 694 ratings
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| 39 |
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Goddess In the Kitchen: The Magic and Making of Food
by
3.90 avg rating — 30 ratings
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| 44 |
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City Life Guide to Manchester
by
really liked it 4.00 avg rating — 1 rating
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| 44 |
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Surinaamse recepten van A tot Z
by
3.80 avg rating — 5 ratings
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| 44 |
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Martha Stewart's Cookies: The Very Best Treats to Bake and to Share
by
4.10 avg rating — 20,101 ratings
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| 44 |
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Return to Paris
by
3.78 avg rating — 252 ratings
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| 44 |
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Salt Sugar Fat: How the Food Giants Hooked Us
by
4.02 avg rating — 33,591 ratings
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| 49 |
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Hoge hakken en peterselie
by
3.07 avg rating — 248 ratings
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| 49 |
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Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats
by
4.19 avg rating — 14,196 ratings
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| 49 |
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Madeleines in Manhattan : a Memoir with Recipes
by
3.61 avg rating — 90 ratings
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| 49 |
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The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
by
3.95 avg rating — 3,818 ratings
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| 53 |
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The Beer and Food Companion
by
4.12 avg rating — 16 ratings
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| 53 |
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De complete Vlaamse keuken
by
liked it 3.00 avg rating — 1 rating
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| 53 |
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The DIRTY, LAZY, KETO Cookbook: Bend the Rules to Lose the Weight!
by
3.71 avg rating — 716 ratings
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| 53 |
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Ant Egg Soup: The Adventures of a Food Tourist in Laos
by
3.83 avg rating — 206 ratings
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| 53 |
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Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown: America's Classic Joints and Killer Comfort Food – Bestselling Regional Road Trip Recipes
by
3.81 avg rating — 289 ratings
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| 58 |
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Michelin Eating Out in Pubs 2014: Great Britain & Ireland Good Food in Informal Surroundings
by
3.75 avg rating — 12 ratings
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| 58 |
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Proef de winter
by
4.17 avg rating — 6 ratings
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| 58 |
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Allergy Safe Cuisine: Cooking Without the Top 8 Food Allergens, Plus Corn, Gluten and Msg
by
4.50 avg rating — 12 ratings
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| 58 |
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The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes
by
3.11 avg rating — 452 ratings
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| 58 |
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Crave: A Memoir of Food and Longing
by
3.50 avg rating — 247 ratings
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| 63 |
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The Restaurant at the End of the Universe (Hitchhiker's Guide, #2)
by
4.19 avg rating — 327,273 ratings
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| 63 |
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Kook ook
by
4.50 avg rating — 6 ratings
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| 63 |
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Let's Cook It Right
by
3.76 avg rating — 106 ratings
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| 63 |
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A Thousand Days in Tuscany: A Bittersweet Adventure
by
3.85 avg rating — 7,387 ratings
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| 67 |
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Het Iers kookboekje
by
really liked it 4.00 avg rating — 2 ratings
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| 67 |
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Cooking with the Bible: Biblical Food, Feasts, and Lore
by
3.67 avg rating — 9 ratings
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| 67 |
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A Thousand Days in Venice
by
3.50 avg rating — 7,260 ratings
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| 67 |
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Disqualified
by
3.30 avg rating — 33 ratings
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| 71 |
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De Mediterrane keuken
by
4.50 avg rating — 2 ratings
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| 71 |
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Dr. Neal Barnard's Cookbook for Reversing Diabetes: 150 Recipes Scientifically Proven to Reverse Diabetes Without Drugs
by
3.96 avg rating — 158 ratings
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| 71 |
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Eating Up Italy : Voyages on a Vespa
by
3.59 avg rating — 200 ratings
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| 71 |
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The Model of a Judge
by
3.15 avg rating — 13 ratings
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| 75 |
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De Aziatische keuken
by
4.12 avg rating — 16 ratings
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| 75 |
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Quick Keto Meals in 30 Minutes or Less: 100 Easy Prep-and-Cook Low-Carb Recipes for Maximum Weight Loss and Improved Health (Volume 3) (Keto for Your Life, 3)
by
3.68 avg rating — 332 ratings
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| 75 |
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Sweet Honey, Bitter Lemons: Travels in Sicily on a Vespa
by
3.43 avg rating — 324 ratings
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| 75 |
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Charlie and the Chocolate Factory
by
4.17 avg rating — 956,976 ratings
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| 79 |
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Granny's Hillbilly Cookbook
by
4.40 avg rating — 5 ratings
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| 79 |
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Sweet Bean Paste
by
4.04 avg rating — 94,538 ratings
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| 79 |
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World in a Mirror
by
3.50 avg rating — 6 ratings
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| 82 |
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Terrible Typhoid Mary: A True Story of the Deadliest Cook in America – A YA Historical Biography of Public Health and Human Rights
by
3.70 avg rating — 4,027 ratings
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| 82 |
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Fragrant Heart
by
3.53 avg rating — 75 ratings
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| 82 |
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The Phantom Luncheon
by
3.58 avg rating — 43 ratings
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| 85 |
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Better Homes and Gardens New Cook Book
by
4.15 avg rating — 141,960 ratings
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| 85 |
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Tea
by
3.30 avg rating — 46 ratings
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| 85 |
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Emma Dreams of Stars: Inside the Gourmet Guide
by
3.82 avg rating — 448 ratings
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| 88 |
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What Einstein Told His Cook: Kitchen Science Explained
by
3.85 avg rating — 4,317 ratings
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| 88 |
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The Stake
by
3.80 avg rating — 10 ratings
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| 88 |
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Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House
by
4.05 avg rating — 1,306 ratings
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| 91 |
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The Yeast Connection Cookbook : A Guide to Good Nutrition and Better Health
by
3.84 avg rating — 50 ratings
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| 91 |
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The Blind Spot
by
3.95 avg rating — 20 ratings
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| 91 |
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Cooking and the Crown
by
3.95 avg rating — 125 ratings
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| 94 |
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The Byzantine Omelette
by
3.76 avg rating — 37 ratings
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| 94 |
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Last Dinner On the Titanic: Menus and Recipes From the Great Liner
by
4.09 avg rating — 463 ratings
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| 96 |
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The Match-Maker
by
3.48 avg rating — 27 ratings
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| 97 |
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The Chaplet
by
3.50 avg rating — 10 ratings
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| 98 |
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The Quest
by
3.54 avg rating — 26 ratings
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| 99 |
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In the workhouse: Christmas Day
by
3.83 avg rating — 6 ratings
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| 100 |
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The Tale of the Pie and the Patty-Pan (World of Beatrix Potter, #7)
by
3.84 avg rating — 2,234 ratings
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