Best Ethnic Cookbooks (317 books)

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The best ethnic recipes collection based on the easiness of the recipes, overall layout and lessons learned other than cooking recipes.

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1	The New Book of Middle Eastern Food by Claudia Roden 4.13 avg rating — 3,672 ratings score: 2,463, and 25 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	Essentials of Classic Italian Cooking by Marcella Hazan 4.07 avg rating — 26,921 ratings score: 2,161, and 22 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World by Madhur Jaffrey 4.08 avg rating — 4,132 ratings score: 1,075, and 11 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	Mastering the Art of French Cooking by Julia Child 4.25 avg rating — 80,347 ratings score: 979, and 10 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	Olive Trees and Honey: A Treasury of Vegetarian Recipes from Jewish Communities Around the World by Gil Marks 4.25 avg rating — 279 ratings score: 696, and 7 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	Sundays at Moosewood Restaurant by Carolyn B. Mitchell really liked it 4.00 avg rating — 10,255 ratings score: 690, and 7 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	All Around the World Cookbook by Sheila Lukins 3.63 avg rating — 2,026 ratings score: 688, and 7 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	Rick Bayless's Mexican Kitchen by Rick Bayless 4.16 avg rating — 1,937 ratings score: 674, and 7 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	The Breath of a Wok by Grace Young 4.35 avg rating — 614 ratings score: 666, and 7 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	Real Thai: The Best of Thailand's Regional Cooking by Nancie McDermott (Goodreads Author) 3.99 avg rating — 157 ratings score: 658, and 7 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	French Provincial Cooking by Elizabeth David 4.24 avg rating — 2,032 ratings score: 632, and 7 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
12	The Indonesian Kitchen by Sri Owen 3.83 avg rating — 23 ratings score: 571, and 6 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
13	The Book of Jewish Food: An Odyssey from Samarkand to New York by Claudia Roden 4.42 avg rating — 1,022 ratings score: 569, and 6 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
14	Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest and Prague by Rick Rodgers (Goodreads Author) 4.25 avg rating — 565 ratings score: 542, and 6 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
15	A Taste of Ancient Rome by Anna Herklotz (Translator) 3.95 avg rating — 88 ratings score: 485, and 5 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
16	Frida's Fiestas: Recipes and Reminiscences of Life with Frida Kahlo: A Cookbook by Marie-Pierre Colle 4.40 avg rating — 369 ratings score: 482, and 5 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
17	Please to the Table: The Russian Cookbook by Anya von Bremzen 4.20 avg rating — 375 ratings score: 469, and 5 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
18	Mastering the Art of French Cooking: Vol. 2 by Julia Child 4.43 avg rating — 7,756 ratings score: 455, and 5 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
19	A Mediterranean Feast: The Story Of The Birth Of The Celebrated Cuisines Of The Mediterranean: From The Merchants Of Venice To The Barbary Corsairs by Clifford A. Wright 4.33 avg rating — 199 ratings score: 454, and 5 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
20	Best Recipes from Eastern Europe: Dainty Dishes, Delicious Drinks (Edible Excellence, #5) by Sahara Sanders (Goodreads Author) 4.54 avg rating — 24 ratings score: 400, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
21	World Cuisine at Home: International Family Menus & Recipes From Around the World by Holly Sinclair (Goodreads Author) it was ok 2.00 avg rating — 1 rating score: 398, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
22	Tastes and Tales from Russia by Alla Danishevsky (Goodreads Author) 4.53 avg rating — 15 ratings score: 397, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
22	Crazy Dumplings by Amanda Roberts (Goodreads Author) 4.24 avg rating — 41 ratings score: 397, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
24	Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine by Bryant Terry (Goodreads Author) 3.99 avg rating — 2,975 ratings score: 391, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
25	Summers Under the Tamarind Tree: Recipes and Memories From Pakistan by Sumayya Usmani 4.35 avg rating — 100 ratings score: 385, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
26	Land of Plenty: A Treasury of Authentic Sichuan Cooking by Fuchsia Dunlop 4.30 avg rating — 1,383 ratings score: 380, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
27	The Africa Cookbook by Jessica B. Harris 3.85 avg rating — 99 ratings score: 370, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
27	Mastering the Art of Chinese Cooking by Eileen Yin-Fei Lo 4.26 avg rating — 378 ratings score: 370, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
29	The Foods of the Greek Islands: Cooking and Culture at the Crossroads of the Mediterranean by Aglaia Kremezi 4.07 avg rating — 136 ratings score: 365, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
30	The Sultan's Kitchen: A Turkish Cookbook by Ozcan Ozan 4.15 avg rating — 185 ratings score: 364, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
30	The Splendid Table by Lynne Rossetto Kasper 4.23 avg rating — 840 ratings score: 364, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
32	The Foods and Wines of Spain: A Cookbook by Penelope Casas 4.32 avg rating — 189 ratings score: 361, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
33	The Olive and the Caper: Adventures in Greek Cooking by Susanna Hoffman 4.07 avg rating — 159 ratings score: 345, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
34	Indian Food Made Easy by Anjum Anand 4.04 avg rating — 263 ratings score: 296, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
34	The Yunnan Cookbook: Recipes from China's land of ethnic diversity by Annabel Jackson 3.93 avg rating — 15 ratings score: 296, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
36	Thai Food by David Thompson 4.22 avg rating — 1,443 ratings score: 292, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
37	A Field Of Greens: Gourmet African Slow Cooker Soups And Stews by Ivy Newton-Gamble (Goodreads Author) 3.50 avg rating — 20 ratings score: 291, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
38	Tapas: The Little Dishes of Spain by Penelope Casas 4.15 avg rating — 218 ratings score: 290, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
39	CCCP Cook Book: True Stories of Soviet Cuisine by Olga Syutkin 4.36 avg rating — 101 ratings score: 288, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
40	Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share by Paula Wolfert 4.05 avg rating — 83 ratings score: 283, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
41	Cooking Moroccan by Tess Mallos (Editor) 4.03 avg rating — 33 ratings score: 279, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
42	Classic Indian Vegetarian and Grain Cooking by Julie Sahni 4.26 avg rating — 254 ratings score: 268, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
42	Saraban: A Chef's Journey Through Persia by Greg Malouf 4.24 avg rating — 85 ratings score: 268, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
44	The Welcome Table: African-American Heritage Cooking by Jessica B. Harris 3.97 avg rating — 30 ratings score: 266, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
45	The Around the World Coobook by Linda Fraser 4.11 avg rating — 37 ratings score: 264, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
46	Thousand Recipe Chinese Cookbook by Gloria Bley Miller 4.07 avg rating — 201 ratings score: 260, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
47	Everyday Italian: 125 Simple and Delicious Recipes by Giada De Laurentiis 3.91 avg rating — 52,272 ratings score: 256, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
48	Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook by Richa Hingle (Goodreads Author) 4.44 avg rating — 1,360 ratings score: 255, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
49	Aromas of Aleppo: The Legendary Cuisine of Syrian Jews by Poopa Dweck 4.54 avg rating — 224 ratings score: 247, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
50	Irish Traditional Cooking: Over 300 Recipes from Ireland's Heritage by Darina Allen 4.17 avg rating — 284 ratings score: 243, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
51	Seven Fires: Grilling the Argentine Way by Francis Mallmann 4.41 avg rating — 497 ratings score: 241, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
52	Oaxaca al Gusto: An Infinite Gastronomy (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere) by Diana Kennedy 4.45 avg rating — 168 ratings score: 239, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
53	Planet Barbecue! by Steven Raichlen (Goodreads Author) 4.32 avg rating — 197 ratings score: 238, and 3 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
54	Crazy Dumplings II - Even Dumplinger by Amanda Roberts (Goodreads Author) 4.38 avg rating — 26 ratings score: 200, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
54	Jewels of Persia: Exotic dishes from the ancient land by Sharon B-Nejad (Goodreads Author) 4.10 avg rating — 10 ratings score: 200, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
56	Grills & Greens: Easy Recipes for Salads and Sandwiches by Linda Zimmerman (Goodreads Author) 4.33 avg rating — 3 ratings score: 195, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
57	New Orleans' Best Ethnic Restaurants (Restaurant Cookbooks) by Ann Benoit (Goodreads Author) 3.80 avg rating — 10 ratings score: 194, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
58	A Taste of the Tropics: Traditional and Innovative Cooking from the Pacific and Caribbean by Jay Solomon 3.85 avg rating — 13 ratings score: 193, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
59	Cucina Ebraica: Flavors of the Italian Jewish Kitchen by Joyce Goldstein 4.34 avg rating — 70 ratings score: 190, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
59	Leo Tolstoy's Family Recipe Book by Sergei Beltyukov 3.43 avg rating — 93 ratings score: 190, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
61	Falastin: A Cookbook by Sami Tamimi 4.46 avg rating — 1,440 ratings score: 189, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
62	The Moroccan Cookbook: 70 Delicious Easy-To-Make Dishes From An Exotic Cuisine, Shown Step-By-Step In 300 Colour Photographs by Rebekah Hassan really liked it 4.00 avg rating — 8 ratings score: 187, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
63	Vegan Planet: 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World by Robin Robertson 3.94 avg rating — 4,303 ratings score: 186, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
63	Saha: A Chef's Journey Through Lebanon and Syria [Middle Eastern Cookbook, 150 Recipes] by Greg Malouf 4.14 avg rating — 78 ratings score: 186, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
65	Sephardic Flavors: Jewish Cooking of the Mediterranean by Joyce Goldstein 4.10 avg rating — 71 ratings score: 185, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
65	The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York by Mollie Katzen 3.94 avg rating — 54,840 ratings score: 185, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
67	The Book of Mediterranean Cooking by Lesley Mackley 3.50 avg rating — 8 ratings score: 183, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
68	Het Chinese kookboek : Een nieuwe manier van eten (Het Chinese kookboek, #1) by Nelleke van Lindonk (editor) liked it 3.00 avg rating — 1 rating score: 182, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
69	Aziatisch koken : zo doe je dat [deel 1] by Hans Belterman (editor) 3.67 avg rating — 6 ratings score: 180, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
70	Sylvia's Family Soul Food Cookbook: From Hemingway, South Carolina, To Harlem – 125+ Classic Recipes Including Hearty Stews, Collard Greens, Macaroni and Cheese, and Pound Cakes by Sylvia Woods 4.21 avg rating — 101 ratings score: 174, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
71	The Japanese Kitchen: 250 Recipes in a Traditional Spirit by Hiroko Shimbo 4.33 avg rating — 149 ratings score: 173, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
72	All Along the Danube: Recipes from Germany, Austria, Czechoslovakia, Yugoslavia, Hungary, Romania and Bulgaria (Hippocrene International Cookbooks) by Marina Polvay really liked it 4.00 avg rating — 28 ratings score: 171, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
73	Essential African Cookbook by Rosamund Grant really liked it 4.00 avg rating — 6 ratings score: 163, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
74	Classic Indian Cooking: Master Moghul Cuisine with Simple Techniques, Essential Spices, and Traditional Recipes by Julie Sahni 4.21 avg rating — 1,191 ratings score: 162, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
75	From Curries to Kebabs: Recipes from the Indian Spice Trail by Madhur Jaffrey 4.33 avg rating — 117 ratings score: 160, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
76	Spanje : Koken met stijl by Jacki Passmore liked it 3.00 avg rating — 1 rating score: 158, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
77	Iers koken by Anne Wilson 3.67 avg rating — 3 ratings score: 156, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
78	Curry Cuisine by Corinne Trang (Goodreads Author) 4.08 avg rating — 90 ratings score: 154, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
79	Japan : Koken met stijl by Shunsuke Fukushima liked it 3.00 avg rating — 1 rating score: 153, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
79	Olives, Lemons & Za'atar: The Best Middle Eastern Home Cooking by Rawia Bishara 4.10 avg rating — 339 ratings score: 153, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
81	Cuisines of Portuguese Encounters : Recipes from Angola, Azores, Brazil, Cape Verde, East Timor, Goa, Guinea-Bissau, MacAu, Madeira, Malacca, mozambiq by Cherie Hamilton 4.19 avg rating — 16 ratings score: 149, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
81	Classic Lebanese Cuisine: 170 Fresh And Healthy Mediterranean Favorites by Kamal Al-Faqih 4.40 avg rating — 92 ratings score: 149, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
83	The Mediterranean Vegan Kitchen: Meat-Free, Egg-Free, Dairy-Free Dishes from the Healthiest Region Under the Sun:A Vegan Cookbook by Donna Klein 3.93 avg rating — 1,540 ratings score: 147, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
83	Revolutionary Chinese Cookbook: Recipes from Hunan Province by Fuchsia Dunlop 4.36 avg rating — 437 ratings score: 147, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
85	Every Grain of Rice: Simple Chinese Home Cooking by Fuchsia Dunlop 4.33 avg rating — 2,441 ratings score: 146, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
86	Flatbreads Flavors by Jeffrey Alford 4.26 avg rating — 494 ratings score: 144, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
87	The Burmese Kitchen: Recipes from the Golden Land by Copeland Marks 3.82 avg rating — 11 ratings score: 141, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
88	Feast: Food of the Islamic World―A James Beard Award Winning Cookbook by Anissa Helou 4.34 avg rating — 230 ratings score: 138, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
89	The Complete Middle East Cookbook by Tess Mallos 4.36 avg rating — 159 ratings score: 134, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
90	A Taste of Latino Cultures: Un Toque de Sabor Latino: A Bilingual, Educational Cookbook: Un Libro de Cocina Bilingüe y Educativo by George Kunzel 3.40 avg rating — 5 ratings score: 131, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
91	Fiesta!: A Celebration of Latin Hospitality by Anya von Bremzen really liked it 4.00 avg rating — 5 ratings score: 116, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
92	The Korean of the Morning: Classic Recipes from the Land of the Morning Calm by Copeland Marks 3.82 avg rating — 22 ratings score: 113, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
93	The Art of Mexican Cooking by Diana Kennedy 4.26 avg rating — 1,077 ratings score: 109, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
94	The Food of Morocco: A Definitive Guide to Moroccan Cooking, Culture, and Tantalizing Mediterranean Recipes by Paula Wolfert 4.40 avg rating — 500 ratings score: 102, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
95	Spoon Bread and Strawberry Wine Recipes and Reminiscence by Norma Jean Darden 4.44 avg rating — 112 ratings score: 100, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
95	A Forkful of Magic by Marc Veyrat 4.50 avg rating — 2 ratings score: 100, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
95	The Kerala Kitchen: Recipes and Recollections from the Syrian Christians of South India by Lathika George 3.80 avg rating — 126 ratings score: 100, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
95	The Healthy Cuisine of India: Recipes from the Bengal Region by Bharti Kirchner (Goodreads Author) 3.92 avg rating — 13 ratings score: 100, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
95	Sushi 101: The Fundamental Ingredients, Techniques and Concepts of Sushi by Cooking Penguin 3.81 avg rating — 16 ratings score: 100, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
95	Surinaams koken by Ilse Marie Dorff it was ok 2.00 avg rating — 3 ratings score: 100, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars